WORKPLACE INSPECTION Bi-MONTHLY CHECKLIST - Riverton

Emergency information board stored in staff room?

Emergency information board stored in storeroom?

Does plan show extinguishers in place, first aid cabinets, exits and assembly area?

Check locations of extinguishers and serviced?

Fire instructions available and displayed on plan?

First Aid cabinet clearly labelled on plan?

Check location of first aid kits?

Is first aid stock list checklist ultimately to date? (Checked Monthly)

Random check of supplies and codes of stock?

No unauthorised products are in first aid kits?

Emergency numbers displayed?

First aiders listed, (Check against current certificates)

Wardens listed, colour codes? (Blue, Red, Orange)

OHS info on board? (team talk or monthly safety focus, manual handling, armed hold up)

Critical infrastructure plan and instructions?

Adequate direction notices for exits?

Exit doors clearly marked and signs displayed as required "do not obstruct"?

Exit doors easily opened and are clear of obstructions (Check both inside and external of doors)

Fire alarm system installed and functioning correctly?

Bi annual fire drill conducted and up to date?

Random check of employees at time of visit aware of location of emergency info board, nearest emergency exit, nearest extinguisher, nearest first aid kit, and assembly point?

Adequate illumination?

Good light reflection from walls and ceilings?

Light fittings clean and in good condition?

Emergency lighting operable?

All leads tagged with correct tag? (Annual inspection correct)

All switchboards closed and boards not obstructed?

All walkways clear around switchboards?

Emergency contact numbers displayed?

Generator checked, storage of fuel appropriate policy or JSWA

No signs of overloading, such as powerboards, adaptors, etc?

Any signs of temporary leads being used?

Correct extinguisher for plant and electrical?

Critical infrastructure plan available?

Emergency shutdown instructions displayed?

List of signage, MSDS, OHS or licenses that required to be displayed?

Are all electrical leads/switches tagged and visually free of damage?

Are the floors clean and tidy?

Are staff aware of the clean floor policy, also where the wet floor signs are, mop and buckets etc?

Are trolleys in good repair and nesting properly?

Are entrance mats in place? If so ensure they are flat and do not create a trip hazard?

Are trolleys collected as per JSWP, vest worn, ocky straps not used etc?

Is PPE available in this department? Even suitable footwear?

List of signage, MSDS, OHS, or licenses that are required to be displayed?

Visitors register used with a safety plan?

MSDS, Chemicals used, stored at checkouts?

Are the floors free of spillages and slip/trip hazards?

Are carton cutters/knives stored correctly?

Is the floor surface in good condition?

Are all staff aware of the clean floor policy? Also where wet floor signs are, mop and buckets etc?

Is all stock on overheads stored safely?

Are all displays stacked safely?

Are only approved ladders and safety steps available and used correctly?

Spot check ladders for rungs, spreaders etc are free of defects?

Is PPE available in this department? Even suitable footwear being worn by staff?

List of signage, MSDS, OHS, or licenses that are required to be displayed?

Armed hold up training completed?

MSDS list of chemicals used stored at checkouts

List of machinery in department - none ladders only.

Is emergency information board in place and up to date?

Are pallets stored flat?

Is storage of display material and fittings safe?

Is clear access provided to and from store room?

Is stock stacked safely to prevent falling?

Are heavy items stored below shoulder height?

Are floors kept clean and free of debris?

Are staff aware of the clean floor policy? Also where wet floor signs are, mop and buckets etc?

Do pallet jacks operate correctly and safely?

Is all mechanical equipment in safe working order?<br><br><br>1 × Toyota forklift 9356 1954<br>2 × Euro lifter crown pallet jacks<br>Hydra Pac bale press Olearys 92486674<br><br>Training sign offs<br>Authorised personnel (Check list)<br>Licensed Personnel (Check list)<br>Check expiry dates or renewal<br><br>

Are all safety switches operational?

Are safety guards in place?

Are all electrical leads/switches tagged and visually free of damage?

Are pallet jacks stored safely when not in use?

Is PPE available in this department? Even suitable footwear being worn by staff?

List of signage, MSDS, OHS, licenses that are required to be displayed?

MSDS- Chemicals used, stored in storeroom

Is the emergency information board in place and up to date?

Are tea rooms kept clean and tidy?

Are all electrical leads/switches tagged and visually free of damage?

Are all electrical appliances in a good condition and safe?

Is furniture in a good state of repair?

Are safety posters displayed in tea room? List of any signage, MSDS, OHS, or licenses that are required to be displayed?

Is the floor surface safe/clean?

MSDS - Chemicals used stored in tea room?

List of signage MSDS, OHS, or licenses that are required to be displayed?

Armed hold up, training sign off?

MSDS - chemicals used, stored at cash office?

Are records stored safely to prevent from falling?

Is furniture in a good condition and safe?

Are floors and floor coverings in good condition?

Are all electrical leads/switches tagged and visually free of damage?

List of signage, MSDS, OHS, or licenses that are required to be displayed?

MSDS- Chemicals used stored at checkouts

Are floors clean of fat, oil and water?

List of machinery<br><br>Time mizer sanitizer<br>Thompson mizer sanitizer<br>Thompson mincer<br>Thompson bandsaw<br>Acom wrapper<br>Ishida scales<br>Training sign offs?<br>Authorised personnel (Check list)<br>Licensed personnel (check list)<br>check expiry dates or renewal<br><br><br>

Are all safety switches operational?

Are safety guards in place?

Are all knives stored correctly and safely?

Are electrical appliances in good condition and safe?

Is first aid kit clearly visible on meat wall?

Is first aid kit fully stocked?

Is PPE available in this department? Even suitable footwear being worn by staff?

List of signage, MSDS, OHS, or licenses that are required to be displayed?

MSDS-Chemicals used, stored at meat department?

Are the floors clean of fat, oil and water?

Are clean oven cloths and gloves in use?

Are assistance bells on door in coolroom?

Is first aid kit clearly visible on deli wall?

Is first aid kit fully stocked?

Is fire blanket hanging beside oven?

Is all lighting in preparation areas covered?

Is PPE available in this department? Even suitable footwear being worn by staff?

List of signage, MSDS, OHS, or licenses that are required to be displayed?

MSDS-Chemicals used, stored at deli department<br><br><br>Slicer<br>Euro grill<br>Zanussi Oven<br>Metro filters oven canopy<br>Wrapper<br>Onas Slicer<br>Authorised personnel (Check list)<br>licensed personnel (check list)<br>Check expiry and renewal<br><br><br>

Training sign offs?

Are all safety switches operational?

Are safety guards in place?

Are coolroom doors safe for entry/exit

Is stock stacked safely and off the floor?

Is floor free of obstacles for access to coolroom?

Are assistance bells placed at entry to coolroom?

Is PPE available in the department, even suitable footwear being worn by staff?

List of signage MSDS, OHS, or licenses that are required to be displayed

MSDS chemicals used, stored at coolroom/freezer<br><br><br>List of machinery in department<br>Training sign offs<br>JSWP<br>Authorised Personnel (check list)<br>licensed Personnel (check list)<br>Check expiry dates or renewal<br><br>

Are safety switches operational?

Are safety guards in place?

Is PPE available in this department, even suitable footwear being worn?

Are cool room doors safe for entry/exit?

Is stock stacked safely and off the floor?

Is all safety equipment used in a correct manner?

List of signage MSDS OHS, or licenses that are required to be displayed?

MSDS chemicals used, stored at fruit and veg<br><br>List of machinery in department<br>slicer<br>wrapper<br>scales<br>training sign offs<br>JSWP<br>Authorised personnel (check list)<br>Licensed personnel (check list)<br>Check expiry dates or renewal<br><br><br><br><br>

Are all safety switches operational?

Are safety guards in place?