Title Page
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
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Teas in Shelf life?
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Meatballs and soups in Shelf life?
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Flatbreads and wraps in shelf life?
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All temps within range?
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Temp log completed the past 2 weeks?
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Bell peppers, cucumbers, tomatoes within shelf life?
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No product emergency thawed?
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Acceptable handwashing?
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Toaster clean?
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Tomato and Nemco slicer clean?
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No product on the floor?
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Only 3 soups in 1 cambro thawing?
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Pico de gallo within shelf life?
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Bell peppers prepped properly, no veins?
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Ceiling in dining room clean?
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Cookie merchandiser clean?
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Walk-in floor clean?
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Freezer floor clean?
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All prepped items have a daydot?
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Under soda station clean (In cabinet)
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No expired items (Creamer. coffee, BIBS, Apples)
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Wraps bag closed?
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Tables and chairs clean?
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Floor drains clean?
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Oven clean?
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Back counter clean?
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Ice machine tubing clean?
