Information

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

Food Safety

  • Is all food stored outside the danger zone

  • Add media

Profitability

  • Is the staffing appropriate?

  • Is the manager focused on Bulk Delivery

  • Is the staff aware of upselling targets?

  • Add media

Maintenance

  • Was yesterday's cleaning schedule followed?

  • Add media

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.