Information
-
Document No.
-
Audit Title
-
Client / Site
-
Conducted on
-
Prepared by
-
Location
-
Personnel
Food Safety
-
Is the hand wash station adequately stocked?
-
Add media
Profitability
-
Is the manager and team aligned on the upselling targets?
-
Is the manager aware of their cost goals?
Maintenance
-
Are the servo stabilisers working?
-
Is the manager and staff aware of emergency procedures?
-
Add media
-
Thanks for your Hard Work! VK