Information

  • House name

  • Conducted on

  • Prepared by

  • Personnel on shift

Front Bar

  • Are all bar surfaces, shelves and mirrors cleaned & sanitised?

  • Are T-bars and fonts clean and lights working (where available)?

  • Are glass refreshers working and being used properly?

  • Does prepared fruit look fresh & and in good condition?

  • Are the spirit and wine sections stocked and merchandised correctly to maximise sales?

  • Are pub snacks available and merchandised correctly?

  • Is the coffee machine cleaned and maintained and the grinder where available?

  • Are all coffee cups & glasses clean? Are the correct cups/glasses being used?

  • Is the house using the correct coffee?<br>

  • Are ice tongs and Ice stored hygienically?

  • Are staff in uniform where applicable?

  • Is all clutter hidden from public view?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.