Title Page

  • Conducted on

  • Prepared by

  • Location
  • Select date

  • Number of Guests:

  • Name of bartender (or description):

Questions to ask during visit

  • • Did you get greeted in a personal manner by the bar tender within 30 secs of arriving at the bar?

  • Please comment on the above, if required

  • • Was there a cocktail list available as you set down?

  • • Did the bartender offer any recommendations? no/yes

  • What recommendations did the bar tender offer?

  • Each guest one of the drinks specified in attached recipes. Order a soda water too (from the soda gun, so should not be charged)

  • Drink 1: Name

  • Drink 1: photo

  • • How long did it take for the drinks to arrive? minutes

  • • Was the drink prepared to recipe?

  • If no what went wrong?

  • • Was drink served on a bev nap?

  • • Was the glassware clean?

  • Comment on glassware if not clean

  • • How do you rate the quality of your drink please specify?

  • Drink 2: Name

  • Drink 2: photo

  • • How long did it take for the drinks to arrive? minutes

  • • Was the drink prepared to recipe?

  • What went wrong vs recipe - please describe

  • • Was drink served on a bev nap?

  • • Was the glassware clean?

  • Please specify if glassware not clean?

  • • How do you rate the quality of your drink please specify

  • Drink 3: Name

  • Drink 3: Photo

  • • How long did it take for the drinks to arrive? minutes

  • • Was the drink prepared to recipe?

  • What went wrong vs recipe - please describe

  • • Was drink served on a bev nap?

  • • Was the glassware clean?

  • Comment on glassware if not clean

  • • How do you rate the quality of your drink please specify

  • Drink 4: Name

  • Drink 4: photo

  • • How long did it take for the drinks to arrive? minutes

  • • Was the drink prepared to recipe?

  • What went wrong vs recipe - please describe

  • • Was drink served on a bev nap?

  • • Was the glassware clean?

  • Comment on glassware if not clean

  • • How do you rate the quality of your drink please specify

BAR MYSTERY SHOP TRAIL FORMAT

  • • Did the bartender offer to re-fill your soda water during your visit?

  • • Did the bar tender try to upsell you food or nibbles? no/yes, if yes, what was recommended

  • What food was recommended?

  • • Where there any drinks out of stock or unavailable?

  • If out of stock, please specify?

  • • Did the bartender ask for another round when you nearly finished your drink?

  • • Did you observe any flair from the bar tenders behind the bar? no/yes, please describe

  • Please describe bartenders flair?

  • • Were fruit and herbs stored appropriately?

  • Please describe garnish of drinks ordered?

  • • How did you rate bar cleanliness? Please rate and explain

  • If not clean please comment

  • • How did you rate the bartenders interaction with other customers? Please describe

  • Please describe interaction

  • Describe any WOW! Moments during your visit (if any)

  • Would you recommend this visit to your friends/family

  • Any additional comments on your visit please expand?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.