Barista Audit

• Document No.

• Audit Title

• Client / Site

• Conducted on

  Date

• Prepared by

• Location
  Address

• Personnel

• Image of barista area?

  Media

Cleanliness

• Full barista area clean?

  Yes

  No

  N/A

• Steam wands clean/free from build up?

  Yes

  No

  N/A

• Milk jugs clean?

  Yes

  No

  N/A

• Cups and crockery clean?

  Yes

  No

  N/A

Quality

• Shots pouring between 20-30 sec?

  Yes

  No

  N/A

• Using the correct doses?

  Yes

  No

  N/A

• Grinder not past 1/2 full?

  Yes

  No

  N/A

• Frothing milk to standard?

  Yes

  No

  N/A

• Purging group head/wand after every use?

  Yes

  No

  N/A

• Flat white is to standard?

  Yes

  No

  N/A

• Americano prepared correctly?

  Yes

  No

  N/A

Equipment

• Jugs+Thermometers available? Both sizes (0.6/1L)

  Yes

  No

  N/A

• Group handles all present and in good repair?

  Yes

  No

  N/A

• Machine in good repair, no damage?

  Yes

  No

  N/A

• All drinks available to order?

  Yes

  No

  N/A

• Decaf?

  Yes

  No

  N/A

• Herbal teas?

  Yes

  No

  N/A

• Sit in coffee is presented with a saucer and spoon?

  Yes

  No

  N/A