Title Page
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
General
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Have all previous issues been actioned?
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Have all employees/contractors completed environmental and cultural heritage inductions?
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Are all environmental records completed and filed correctly?
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Are all licences and permits current and complied with?
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Have opportunities to reduce energy/water consumption been considered and implemented where practicable?
Flora and Fauna
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Are the limits of clearing, areas of retained Wallum frog habitat and threatened plant locations clearly marked as "NO GO ZONES"?
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Is all vegetation protection and frog exclusion fencing installed and in good condition?
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Has all clearing and ground disturbance and access been restricted to within limits of clearing?
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Are all construction water flows directed away from retained Wallum frog habitats?
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Have all barriers to fish movement been minimised and low flow channel maintained for works in waterways?
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Are all stockpiles, chemicals/fuel storage/wash down/disinfection bays located at least 50m from retained Wallum frog habitat area?
Cultural Heritage
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Are all cultural heritage exclusion zones clearly marked and exclusion fencing in good order?
Weeds and Pests
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Have correctly completed weed hygiene forms been obtained for all vehicles, plant equipment, soils and mulch being used for this site?
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Are wash down bays located at all site entry/exit points and in good working order?
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Are disinfection facilities for vehicles, plant and equipment, and worker footwear located at all site entry/exit and in good working order?
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Have all weed infestations been identified and treated?
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Has the landowner / council been notified of any pest animals on site?
Erosion and Sediment
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Are all ESC measures installed and in good working order as per the ESPC?
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Have all erosion and sediment risks been managed?
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Are all ground surfaces and stockpiles not being worked stabilised with temporary cover?
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Are sufficient standby ESC materials available?
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Have revegetation works commenced in all available areas?
Water Quality Management
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Is all clean water being diverted around work areas?
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Is all runoff from construction areas directed to sediment basins or other treatment devices?
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Are water bodies within/adjoining the site free of any visible sediment plumes, oil / chemical<br>Ms hen?
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Are works within waterways limited to the minimum feasible footprint?
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Are all stockpiles, chemical / fuel storage, wash down / disinfection areas located at least 50m from waterways within /adjoining the site?
Contaminated Land / Acid Sulphate Soils
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Have any suspected areas of contamination land been investigated and managed?
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Have any suspected areas of contamination land been investigated and managed?
Nuisance and Amenity
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Are noise / vibration / dust levels limited to the minimum practical level?
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Have all vehicles , plant and equipment been serviced and maintained to minimise noise and other emissions
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Are all loads being transported to / from site being covered?
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Is a watering truck / water supply readily available to control dust as required?
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Are site compounds kept tidy?
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Has any sediment tracked onto public roads been cleaned up appropriately
Waste Management
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Are sufficient waste / recycling bins available on site and regularly emptied?
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Are wastes being stored and disposed of correctly (e.g. Recyclables in recycling bins, food waste bins sealed, regulated waste tracked)?
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Are waste minimisation strategies being applied?
Chemicals and Fuels
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Are bulk chemicals/ fuels stored in bounded areas?
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Is a register and current SDS readily available for all chemicals / fuels stored or used on site?
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Are spill kits readily available at all locations being used for bulk storage or use of chemicals / fuels and stocked with sufficient / suitable materials?
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Have all leaks / spills been controlled and contamination remidiated
Resource Use and Management
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Has all construction water been sourced from sources other than natural water bodies and town drinking water supplies( e.g. Sediment basins, mercy led water supplies)?
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Has electricity usage and fuel consumption been minimised as far as practicable?