Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
SECTION 3 - PURCHASING
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LABELLING (3040)
SECTION - 4 RECEIVING & STORAGE
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NON-CONFORMING OR DAMAGED GOODS FORMS 4050
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INWARDS CHILLED & FROZEN TEMPERATURE CHECK FORMS 4051
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TRANSFER TO STORAGE CHECKS 4052
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PRODUCT TEMPERATURE FOR STORAGE OVERNIGHT IN TRUCKS FORM 4053
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SHORT DATED (SDS) FORMS 4054
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FRESH TO FROZEN PRODUCT FORMS 4055
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FIFO 4041
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CHEMICALS NEXT TO FOOD 4041
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CLEARLY LABELLED CREDIT / DUMPED AREAS 4041
SECTION - 5 ASSEMBLY OF ORDERS
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HYGIENE, WORK PRACTICE & MAINTENANCE VERIFICATION FORMS 5050
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REPACKING & LABELLING OF FOOD ITEMS FORM 5051
SECTION - 6 DISTRIBUTION
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TRANSPORTATION, TEMPERATURE & TIME RECORDS 6050
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DAILY VEHICLE CHECK FORMS - FRUIT & VEGETABLES 6051
SECTION - 7 CONTROL, MEASURES & VERIFICATION
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CHILLERS & FREEZERS TEMPERATURE CHECKS 7050
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MONTHLY THERMOMETER CALIBRATION FORMS 7051
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ENVIRONMENTAL HYGIENE MONITORING RECORD FORMS 7052
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HACCP VERIFICATION CHECKLIST 7053
SECTION - 8 PREMISE, MAINTENANCE, CLEANING & PEST CONTROL
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CLEANING SCHEDULES & PROCEDURES 8041
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VERIFICATION OF PEST CONTROL 8050
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PLANNED PREVENTATIVE MAINTENANCE CHECKLIST FORMS 8051
SECTION - 9 STAFF & MANAGEMENT, PERSONAL HYGIENE, TRAINING & RECORDS
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HACCP INDUCTION RECORD FORMS 9050
SECTION - 10 RECALLS & COMPLAINTS
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NOTIFICATION OF RECALL FORMS 1050
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PRODUCT COMPLAINT FORMS 1052
SECTION - 11 AUDIT & HACCP REVIEW
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FOOD SAFETY PROGRAMME REVIEW FORM 1150
PHYSICAL INSPECTIONS
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DRY STORE
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PACKING AREAS / REPACK AREAS
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CHILLERS
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FREEZERS
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YARD
CLOSE-OUT
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RATINGS
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COMMENTS
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AGREED, SIGNED & DATED BY THE NATIONAL FOOD SAFETY COORDINATOR
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AGREED, SIGNED & DATED BY THE BRANCH GENERAL MANAGER
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AGREED, SIGNED & DATED BY THE BRANCH FOOD SAFETY COORDINATOR