Title Page

  • Site conducted

  • Audit Title

  • Conducted on

  • Prepared by

  • Location

INSPECTION ID

  • Inspection Reference

COUNTRY OF ORIGIN

  • Country

  • Type of Report/Inspection

  • Pack Date

  • Harvest Date

  • Arrival Date

TRACEABILITY INFORMATION

  • Consignment Reference or Invoice No. [if applicable]

  • AWB/Container No. [if applicable]

  • Flight/Vessel [if applicable]

  • Inspection Pulp Temperature

  • Temperature Recorder/s

  • Pre-Cleared

  • Fumigated

  • Destination

  • Destination

PACKAGING & LABELLING

  • Pack Format/s

  • Photo of carton

  • Pallets and cartons dry and in good condition

  • Labelling correct and conforms to Import Protocol (include photo of label)

ASSESSMENT

    Grower/Packer
  • Grower

  • Pack House

  • Lot/Batch No/s

  • Grade/Label

  • Grade
  • Select Grade/Label

  • Variety/s

  • Quantity

  • Orchard Rd(TM) Blueberry SPECIFICATION:

  • Net Weight (check weigh 5% of consignment quantity)

  • PACK: Origin/time of packing: ≥5% over the stated net weight; Destination/on arrival: ≥2% over the stated net weight

  • COLOUR: Deep dark blue; white bloom; no green or reddish berries

  • APPEARANCE: Stems removed without damage; plump and full bodied; not shrivelled; no splits or squashed; no juice; no dirt or foreign matter; no plant material

  • SENSORY: Firm; sweet and juicy; mildly acidic permitted; not gritty or grainy

  • MATURITY: Brix >12°Bx; full blue colour (10°Bx as pre approved by Quality Manager)

  • FIRMNESS: Firm; not soft

  • SIZE: ≥12mm diameter (10mm diameter as pre approved by Quality Manager)

  • SHAPE: Well-formed as per variety

Defect Assessment

  • Orchard Rd(TM) Blueberry COSMETIC/MINOR DEFECT IDENTIFICATION:

    Superficial skin marking & pack bruising/depressions
    Stems present
    Misshapen
    Soft but still eat well
    Undersize (<14mm)

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • Orchard Rd(TM) Blueberry PROGRESSIVE/MAJOR DEFECT IDENTIFICATION:

    Severe bruising
    Very soft; overripe
    Unhealed wounds cracks & splits; squashed
    Temperature injury
    Shrivel and dehydration
    Harvest damage
    Stem pull

  • Progressive/Major Defect % (1% Spec tolerance)

  • SPOILT/DECAY DEFECT IDENTIFICATION:

    Decay, mould, mildew
    Anthracnose
    Botrytis
    Rust

  • Spoilt/Decay Defect % (0% Spec tolerance)

Orchard Rd(TM) BLUEBERRY RESULT

  • Result and Comments

  • Variety

  • Quantity

  • Orchard Rd(TM) Jumbo Blueberry SPECIFICATION:

  • Net Weight Check (5% of consignment quantity)

  • PACK: Origin/time of packing: ≥5% overpack of stated net weight; Destination/on arrival: ≥2% over the stated net weight

  • COLOUR: Deep dark blue; white bloom; no green or reddish berries

  • APPEARANCE: Stems removed without damage; plump and full bodied; not shrivelled; no splits or squashed; no juice; no dirt or foreign matter; no plant material

  • SENSORY: Firm; sweet and juicy; mildly acidic permitted; not gritty or grainy

  • MATURITY: Brix >12°Bx; full blue colour

  • FIRMNESS: Firm; not soft

  • SIZE: ≥18mm diameter

  • SHAPE: Well-formed as per variety

Defect Assessment

  • Orchard Rd(TM) Jumbo Blueberry COSMETIC/MINOR DEFECT IDENTIFICATION:

    Superficial skin marking & pack bruising/depressions
    Stems present
    Misshapen
    Soft but still eat well
    Undersize (<18mm)

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • Orchard Rd(TM) Jumbo Blueberry PROGRESSIVE/MAJOR DEFECT IDENTIFICATION:

    Severe bruising
    Very soft; overripe
    Unhealed wounds cracks & splits; squashed
    Temperature injury
    Shrivel and dehydration
    Harvest damage
    Stem pull

  • Progressive/Major Defect % (1% Spec tolerance)

  • SPOILT/DECAY DEFECT IDENTIFICATION:

    Decay, mould, mildew
    Anthracnose
    Botrytis
    Rust

  • Spoilt/Decay Defect % (0% Spec tolerance)

Orchard Rd(TM) Jumbo BLUEBERRY RESULT

  • Result and Comments

  • Variety

  • Quantity

  • Orchard Rd(TM) FANCY Blueberry SPECIFICATION:

  • Net Weight Check (5% of consignment quantity)

  • PACK: Origin/time of packing: ≥5% over the stated net weight; Destination/on arrival: ≥2% over the stated net weight

  • COLOUR: Deep dark blue; white bloom; no green or reddish berries

  • APPEARANCE: Stems removed without damage; plump and full bodied; not shrivelled; no splits or squashed; no juice; no dirt or foreign matter; no plant material

  • SENSORY: Firm; sweet and juicy; mildly acidic permitted; not gritty or grainy

  • MATURITY: Brix >12°Bx; full blue colour

  • FIRMNESS: Firm; not soft

  • SIZE: ≥14mm diameter

  • SHAPE: Well-formed as per variety

Defect Assessment

  • Orchard Rd(TM) FANCY Blueberry COSMETIC/MINOR DEFECT IDENTIFICATION:

    Superficial skin marking & pack bruising/depressions
    Stems present
    Misshapen
    Soft but still eat well
    Undersize (<18mm)

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • Orchard Rd(TM) FANCY Blueberry PROGRESSIVE/MAJOR DEFECT IDENTIFICATION:

    Severe bruising
    Very soft; overripe
    Unhealed wounds cracks & splits; squashed
    Temperature injury
    Shrivel and dehydration
    Harvest damage
    Stem pull

  • Progressive/Major Defect % (1% Spec tolerance)

  • SPOILT/DECAY DEFECT IDENTIFICATION:

    Decay, mould, mildew
    Anthracnose
    Botrytis
    Rust

  • Spoilt/Decay Defect % (0% Spec tolerance)

Orchard Rd(TM) Fancy BLUEBERRY RESULT

  • Result and Comments

  • Variety

  • Quantity

  • Net Weight Check (5% of consignment)

  • COLOUR: Deep dark blue; white bloom; no green or reddish berries

  • APPEARANCE: Stems removed without damage; plump and full bodied; not shrivelled; no splits or squashed; no juice; no dirt or foreign matter; no plant material

  • SENSORY: Firm; sweet and juicy; mildly acidic permitted; not gritty or grainy

  • MATURITY: Brix >10°Bx; full blue colour

  • FIRMNESS: Firm; not soft

  • SIZE: 10mm diameter

  • SHAPE: Well-formed as per variety

Defect Assessment

  • Cosmetic/Minor Defect %

  • Progressive/Major Defect %

  • Spoilt/Decay Defect %

BLUEBERRY RESULT

  • Result and Comments

QC INSPECTION SUMMARY

  • Conclusions and Recommendations

  • Independent Survey Required?

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