Rhys Dickey

BOH Food Quality Audit

Cactus Restaurants LTD Food Quality Audit

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Use this Template

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Information

Restaurant Location
Chef of Location
Audit Type:
Regional Chef Name
Regional Chef Annual Audit #:
Test Kitchen Chef Name
Test Kitchen Annual Audit #:
Peer Chef Name
Peer Chef Annual Audit #:
Date Completed

Food Tasting Notes

Menu Items
Menu Item
Menu Item Total Scoring
Scoring Explanation (Point Deduction Breakdown)
Photos of Dish
General Notes

Rhys Dickey

BOH Food Quality Audit

Cactus Restaurants LTD Food Quality Audit

Use this Template

Print as PDF

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.