Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
3 Day Sales Event
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Is the 3 Day Sale Iron Man in place?
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Are the colored graphic stem signs being used?<br><br>These are the colored 8 X 10's that were shipped with the sign kit.
Produce Department
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Take a Picture of the entire Produce department... including the lobby.
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Produce full and fresh and script being <br>
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Is the Euro table merchandised to script? <br><br>
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Are the 15# Russet potatoes on display at the front of the department?
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Is the banana quality up to specs, filled properly with in stock conditions?
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Are all other ad items identified using a shockingly low/ Ad item tag or sleeve?
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Is there a ready crisp bacon shipper or wire basket merchandised by the tomatoes.
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Produce check list being completed daily?
Meat Department
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Take a picture of the entire Meat case.
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Bunker #1 displayed properly: One rows of beef five pounders, Two rows of pork combo packs, and two rows of pork five pounders.
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Bunker #1 wings correct > front: Sausage Rack ~ Back: Scalloped Potatoes, Au Gratin Potatoes.
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Bunker #2 displayed properly: Bone in ribeye steaks, Eye of round roast, boneless chicken thighs family pack.
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Bunker #2 Wings> Front: Pasta on the side shells and white cheddar, Alfredo sauce -- Back wing: Kurtz Steak sauce, Marcum season salt.
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Bunker #3 displayed properly: Pork butt roast, Pork steaks, country ribs, Pork St. Louis ribs.
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Bunker #3 wings: front wing: Front Wings: bread crumbs, Americas choice steak and chop marinade, -- Back wings: Save today's BBQ sauce, Sweet baby rays BBQ sauce
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Is there a ready crisp bacon shipper or wire basket merchandised by the Packaged Meat Case.
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Take a picture of the three day sale display.
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Is the Back frozen food bunker set to script: Family pack bone in chicken breast, Farmington party wings.
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Is the back Bunker wings correct: side one - Cocktail sauce, Tatar sauce OR Ole bay, Louisiana fish fry. -- Side Two -- Kurtz BBQ sauce assorted varieties. <br>
Grocery
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Take a picture of the 3 day sale egg display.
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Are the following items display in the front bunker: TJ farms frozen fruits, Totino's pizza rolls, Bob Evans breakfast sandwiches.
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Wings properly displayed by Front bunker: Side one - Ginger Evans angel food cake, Ginger Evans no bake cheese cake. Side two - Mantias Grated Parmesan, Romano
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Are the following items displayed in Bunker 4 correctly: Gwaltney Bacon, Jimmy dean sausage, fairgrounds hot dogs, Eckrich smoked sausage.
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Bunker #4 Wings: front: Kurtz mustard, Kurtz ketchup --Back-- rice on the side chicken broccoli, Creamy chicken
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Is the Folgers country roast coffee on display in pallet spot number 1?
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Is the Nabisco Oreo cookies on display in end cap number 1?
Office
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Is the Monthly ID loss report being completed correctly?
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Weekly ID loss being completed correctly?
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Is the perishable ordering books being filled out properly?<br><br>- Surveyed items highlighted for the entire week<br>- Surveyed quantities noted top left box of the Inventory column - using 2 week planning report<br>- Current on-hand inventory noted lower right hand corner of inventory column
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Is the Meat cutter 2 ordering everyday and survey/ad items with the Store Manager/Manager in charge?
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Are the perishable schedules posted in each department with everyone coded in the correct departments?
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Grocery shelves a truck ahead?
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1st aisle densed up along with the frozen food aisles ?
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Displays well signed?