Information

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

  • Is assigned manager completing all orders with Perishable Lead or assigned clerk

  • Is assigned manager and clerk reviewing previous week ID Loss Report to make adjustments to orders<br>

  • Is 2 week Planning report in Order Guide Book and items highlighted on order guides<br>

  • Is assigned manager and clerk completing order on sales floor to ensure needs<br>

  • Is store correctly inventorying cooler and back room prior to every order<br>

  • Is every truck being audited against bills to ensure store receives all items <br>

  • Is the department being culled properly and at a minimum of 3 times daily<br>

  • Is department being worked correctly throughout day<br>

  • Are proper hours being scheduled from Labor Planner<br>

  • Is all product being inspected upon delivery for quality<br>

  • Are 2 people assigned to complete inventory, assigned manager and assigned clerk<br>

  • Is a complete scan audit being completed every Sunday by billing Clerk and reviewed by Store Manager? Finding should be sent weekly to District Manager and RMM<br><br>

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