Information

  • Conducted on

  • Prepared by

  • Location
  • INSTRUCTIONS:
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    1. Answer “Yes”, “No” and “N/A” the applicable questions below.
    2. Add photos and notes by clicking on the paperclip icon.
    3. To add a Corrective Measure click on the paperclip icon then "Add Action", provide a description, assign to a member, set priority and due date.
    4. Complete audit by providing digital signature.
    5. Share your report by exporting as PDF, Word, Excel or Web Link.

Iced drinks standards

  • Has the store received new ice drink recipe cards ?

  • Has the store completed the syrup pump swap over?

  • Has the SM completed ice- drink training workshops 1 & 2 in store team meeting?

  • Has the store got all correct iced drink equipment, is it clean and in a good repair ?

  • Is the correct " shaken" technique being use ( no ice in the shakers ) ?<br>

  • Is the raspberry puree being decanted and stored in the fridge with the correct shelf life?

  • Are all Fruit boosters being served with flat lids?

  • Have you checked the teams knowledge on how to make an Ice Latte and an Ice coconut Latte?

Marketing

  • Does the store have the correct menu boards?

  • Does the menu board have the correct pricing on them, and written in the correct font?

  • Does the store have the Correct POS?

  • Has the whole team completed the E-Learning training module with sign off on line?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.