Title Page

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

  • What is the current sales Comp of restaurant, McCafe sales comp and GC comp

  • What are this months promotions

  • Current launch managers guide read

  • Monday media has been read

  • Next RMHC Tuesday night dinner is

Customer complaints

  • Are all head office customer complaints closed

  • Customer complaint tracking reviewed

  • Voucher tracking being completed and review with RM

  • All vouchers have been sent out to customers with a letter of apology

Cash tracking and Manager Meals

  • Cash tracking completed on tracking sheet

  • Who are the top 2 manager losing cash, communicate to RM and at meeting

  • Send an ebos message regarding cash loss

  • Check manager meal receipts and enter in tracking

  • Communicate to RM manager meal issues and send ebos message

Communicate

  • Crew notice board updated with current information

  • Order taker booths have signage displaying current promotions, items that are not available or changes

  • Manager meeting minutes completed for next meeting regarding CEM department

  • Have EOPS being communicated on the wall of the office

  • What is the MTD Net promotors score

  • Up date store records tracking

McCafe Follow Up

  • Next Mcafe meeting scheduled

  • McCafe Coordinator catch up date

  • Is there enough cups in cafe

  • Knife and knife cover are in cafe

  • Mcafe Cabniet meets standards of McCafe merchandise guide. Note change with coordinator and RM

  • McCafe detail cleaning items take a photo

  • Check up McCafe benches are they clean take a photo

  • Review the cafe checklist book is it being completed what issues need to be followed up on

Equipment service a area check

  • Are all clone screens working

  • Do all printers work in each service area

  • Do all pick up screens work

  • Are all headsets working and minimum 5 in store

  • Do all DPS numbers screen work and serve off

Training of people in service

  • Complete Soc on host in area on shift

  • Review Training plan with training manager regarding cross training or need for service crew

  • Complete 2 reviews on crew in your department

Launch

  • Other department managers are aware of promotion

  • PQM manager has ordered extra stock or equipment that is needed

  • Rostering manager is aware of launch and any changes needed to the roster as well as modules that need to be completed

  • Crew trainers all aware of launch and also have completed module

  • All Crew completing modules

  • How many people have completed launch module

  • Crew trainer team complete a video regarding the promotion to send to Crew

  • All equipment arrived for launch

  • All translights snipped and merchandise in store for launch

  • Launch communicated at manager meeting

Merchandise and kiosk

  • All translights in drive thru are checked for cleanliness not faded and are presenting to 100%

  • All kiosks are checked to display all products we sell

  • All colour on stations have colour in sheets and crayons stocked area is clean and kid friendly

  • Store has balloons and string , helium is stock and next delivery scheduled

Suggestive sell

  • Are bingo cards available

  • Update suggestive sell board or records of items

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