Title Page

  • Site conducted

  • Audit Title

  • Conducted on

  • Prepared by

  • Location

INSPECTION ID

  • Inspection Reference

COUNTRY OF ORIGIN

  • Country

  • Type of Report/Inspection

TRACEABILITY INFORMATION

  • Grower/s

  • Pack House

  • Lot/Batch No/s

  • Consignment Reference or Invoice No. [if applicable]

  • Container No. [if applicable]

  • Vessel

  • Inspection Pulp Temperature (unacceptable >5°C)
  • undefined

  • Temperature Recorder/s

  • Pre-Cleared

PACKAGING & LABELLING

  • Photo of carton

  • Pallets and cartons dry and in good condition

  • Labelling correct and conforms to Import Protocol (include photos)

ASSESSMENT BY TYPE & COUNT

  • FRUIT TYPE

  • Type
  • Select Fruit Type

  • Variety

  • Navel Orange SPECIFICATION:

    Colour - Well coloured - minimum 98% full colour; trace green only allowable at stem end; EARLY SEASON: provided maturity requirements are met, early season fruit may undergo treatment for degreening, PROVIDED all other natural organoleptic characteristics remain unchanged; COLOUR ALLOWANCE: not >10% of fruit may fail colour requirement

    Appearance - Pattern packed; 1 variety only; consistency of colour, shape and texture (similar varietal characteristics); waxed, smooth textured skin; inverted navel; stem buttons intact; PLU Stickered; free from foreign material and plant matter; SUPERFICIAL BLEMISH ALLOWANCE: 5% of surface area

    Sensory - Sweet and juicy; rind thickness <8mm; slightly acidic; no 'off' taste or odour

    Maturity - Juice content >33%; Brix >11°Bx; Sugar/Acid Ratio 10:1

    Size - 48 Count: 79-107mm; 56 Count: 72-97mm; 64 Count: 69-93mm; 72 Count: 65-89mm; 80 Count: 62-84mm; 88 Count: 60-80mm; 100 Count: 57-77mm; 113 Count: 54-72mm

    Size Variation - 113 Count: 8mm; >113 Count: 11mm; SIZE ALLOWANCE: not >5% of fruit exceeding the stated acceptable variation within pack

  • Evaluation by Size

  • Size
  • Select Size/s

  • Quantities

  • Pallet No/s

  • Net Carton Weight

  • Colour

  • Appearance

  • Sensory

  • Maturity

  • Size

  • Shape

Defect Assessment

  • DEFECT TOLERANCES:

    Minor - 12%
    Major - 2%
    Decay - 0.5%
    Critical - 0%

  • MINOR DEFECT IDENTIFICATION:

    Colour >10% allowance
    Soft
    Under/oversize >5% allowance
    Size consistency >10% allowance
    Albedo (creasing;puffiness) >20% of surface area
    Scarring, oleocellosis, sunburn, russet, other superficial blemishing >5% of surface area
    Scale >5
    Split, rough, wide or protruding navel

  • Minor Defect %

  • MAJOR DEFECT IDENTIFICATION:

    Evidence of disease (Examthema, etc)
    Pest damage
    Physical damage; squashed and split fruit
    Fumigation burn
    Temperature injury
    Internal dryness

  • Major Defect %

  • Decay %

  • Critical Defect %

TYPE RESULT

  • Orange Result and Comments

  • Variety

  • Lemon SPECIFICATION:

    Colour - Asia: light yellow with 95% green tinge; Australia/NZ: Light to mid yellow, 25% green tinge allowable - no block green; no dark yellow

    Appearance - 1 variety per carton; uniform size, shape and colour; bright and glossy; fairly smooth waxed skin; stems trimmed flush with fruit; missing stem buttons allowable; minimum 85% individually PLU stickered; must be free of dirt and foreign material and plant matter

    Sensory - Firm fairly smooth skin (consistent with variety); juicy; rind thickness <8mm

    Maturity - Juice content >33%; no dark yellow fruit or black tips

    Size - 95 Count: 68-72mm diameter; 115 Count: 62-67mm diameter; 140 Count: 57-61mm diameter; 165 Count: 53-56mm diameter; 200 Count: 50-53mm diameter; ALLOWANCE: 10% of fruit in a pack may be +/- 2mm from the stated bandwidth

  • Lemon by Size

  • Size
  • Select Size/s

  • Actual Count per Carton (if incorrect count increase sample)

  • Quantities

  • Pallet No/s

  • Net Carton Weight

  • Colour

  • Appearance

  • Sensory

  • Maturity

  • Size

  • Shape

Defect Assessment

  • DEFECT TOLERANCES:

    Minor - 12%
    Major - 2%
    Decay - 0.5%
    Critical - 0%

  • MINOR DEFECT IDENTIFICATION:

    Superficial skin blemishing and healed damage
    Oleocellosis
    Albedo
    Rind pitting
    Sunburn

  • Minor Defect %

  • MAJOR DEFECT IDENTIFICATION:

    Temperature injury
    Severe sunburn
    Unhealed damage
    Lemon scab
    Overripe
    Severe bruising and transit damage
    Internal dryness

  • Major Defect %

  • Decay %

  • Critical Defect %

TYPE RESULT

  • Lemon Result and Comments

  • Variety

  • Mandarin SPECIFICATION:

    Colour - Seafreight - Well coloured - 90% full colour; trace green only allowable at stem end; EARLY SEASON: provided maturity requirements are met, early season fruit may undergo treatment for degreening, PROVIDED all other natural organoleptic characteristics remain unchanged; COLOUR ALLOWANCE: not >10% of fruit may fail colour requirement
    - Airfreight - Well coloured - 100% full colour; trace green only allowable at stem end; EARLY SEASON: provided maturity requirements are met, early season fruit may undergo treatment for degreening, PROVIDED all other natural organoleptic characteristics remain unchanged; COLOUR ALLOWANCE: not >10% of fruit may fail colour requirement

    Appearance - Pattern packed; 1 variety only; consistency of colour, shape and texture (similar varietal characteristics); waxed, smooth textured skin; stem buttons intact; PLU stickered; free from foreign material and plant matter; SUPERFICIAL BLEMISH ALLOWANCE: 5% of surface area

    Sensory - Easy peel; sweet and juicy; slightly acidic; no 'off' taste or odour

    Maturity - Juice content >33%; Brix >10°Bx; Sugar/Acid Ratio 8:1

    Size - Aust & NZ: 3S 200ct 45-49mm, 2S 160ct 50-55mm, S 135/140ct 55-60mm, M 105/110ct 60-65mm, L 80-99ct 65-75mm; USA: Size 15: 72-75mm, Size 18: 68-71mm, Size 21: 64-67mm, Size 24: 61-64mm, Size 28: 58-61mm, Size 32: 55-58mm, Size 36: 52-55mm
    USA Delite: Size 15: 71-76mm, Size 18: 67-71mm, Size 21: 64-67mm, Size 24: 61-64mm, Size 28: 57-61mm, Size 32: 55-57mm, Size 36: 53-55mm, Size 40: 48-53mm

  • Mandarin by Size

  • Size
  • Select Size/s

  • Quantities

  • Pallet No/s

  • Net Carton Weight

  • Colour

  • Appearance

  • Sensory

  • Maturity

  • Size (diameter & weight per piece)

  • Shape

Defect Assessment

  • DEFECT TOLERANCES:

    Minor - 12%
    Major - 2%
    Decay - 0.5%
    Critical - 0%

  • MINOR DEFECT IDENTIFICATION:

    Colour >10% allowance
    Soft
    Under/oversize
    Misshapen
    Albedo (creasing;puffiness) >20% of surface area
    Scarring, oleocellosis, sunburn, russet, other superficial blemishing >5% of surface area
    Scale >5
    Coarse rind

  • Minor Defect %

  • MAJOR DEFECT IDENTIFICATION:

    Evidence of disease (Examthema, etc)
    Pest damage
    Physical damage; squashed and split fruit
    Fumigation burn
    Rind breakdown
    Temperature injury
    Internal dryness

  • Major Defect %

  • Decay %

  • Critical Defect %

TYPE RESULT

  • Green Result and Comments

  • Variety

  • Grapefruit SPECIFICATION:
    Colour - Red/Pink blush on a yellow skin
    Appearance - Bright. Smooth waxed skin
    Sensory - Bitter, Acidic, Juicy
    Maturity - >8°bx
    Size - as pre ordered
    Shape - Round / Oval
    Receival Temperature - 1-12°C

  • Colour

  • Appearance

  • Sensory

  • Maturity

  • Size

  • Shape

DEFECT TOLERANCES: Minor - 12% Major - 2% Decay - 0.5% Critical - 0%

  • Minor Defects
    Light skin blemish (if greater than 1cm2 but less than 3cm2)
    Deep skin blemish (if greater than 0.5cm2 but less than 2cm2 and is
    sunken in depth (greater than 1mm))
    Dark skin blemish (if greater than 0.5cm2 but less than 2cm2)
    Scale blemish (remains of more than 5 scale)
    Stem end blemish
    Albedo breakdown (creasing) (if more than ¼ of the surface of the fruit
    is affected)
    Oleocellosis (if greater than 0.5cm but less than 2cm2)
    Sunburn (if less than ¼ of the fruit is affected)
    Misshapen
    Undersize (which exceeds tolerance previously defined)
    Texture (untypical coarse rind)
    Sooty Mould (if greater than 0.5cm2 but less than 1.5cm2)

  • Minor Defects

  • Major Defects
    Deep skin blemish (if greater than 2cm2 and sunken in depth)
    Dark skin blemish (if greater than 2cm2)
    Albedo Breakdown(creasing) (if more than ½ of the surface of the fruit
    is affected)
    Oleocellosis (if greater than 2cm2)
    Sunburn (if more than ¼ of the fruit is affected)
    Unhealed Splits and cuts
    Chilling Damage (external)
    Internal dryness (please refer to visual inspection methodology)
    Shrivel/Dehydration
    Failing maturity parameters previously defined.
    Holes (where flesh is damaged)
    Deep/Heavy rind damage

  • Major Defects

  • Type Result

CONSIGNMENT SUMMARY

  • Conclusions and Recommendations

  • Independent Survey Required?

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