Inspection
Public Health registration number (if applicable)
Australian Business Number (ABN)
Type of personal service premises *
You need to consider what measures are implemented to ensure staff and customers maintain appropriate physical distancing of 1.5 metres
Have you provided education on physical distancing to staff? *
Have you provided clear guidance on physical distancing to clients? *
During stage 2, will all facial treatments be removed from your menu? *
Do you have protocols in place to ensure clients stay for 2 hours or less? *
Are you managing physical distancing when picking up goods or having goods delivered? *
List the measures you will use to manage physical distancing *
You need to consider what measures are implemented to ensure staff and clients maintain appropriate hygiene within the business.
Can your staff and clients wash or sanitise their hands regularly? *
Have you provided education on COVID-19 hygiene protocols and practices to staff? *
Have you provided information on COVID-19 hygiene protocols and practices to clients? *
Do you have adequate supplies of cleaning and sanitiser products? *
Have you identified high touch surfaces (for example door handles, service counters, equipment) and increased your regular cleaning schedule? *
Do you have adequate waste management facilities including rubbish bins? *
List the measures you will use to manage hygiene *
You need to consider what measures are implemented to ensure employees remain well at work.
Have you provided education or information about COVID-19 transmission and symptoms to staff? *
Do you have protocols for staff to not attend work if they are unwell? *
Do you have protocols for notifying health authorities of suspect COVID-19 cases? *
List the measures you will use to manage the health of your staff
