Information

  • Audit Title

  • Conducted on

  • Audited by

  • Staff Working

Shift Duties

External

  • Paper tower dispenser are filled

  • Store Walk Completed (no significant amount of rubbish on the court floor)

  • Watering can and bucket are filled with water and in good condition

  • Windscreen cleaner are available for customer

  • Side/back gate are locked at the end of the shift

  • Disposal Bin are closed and no rubbish on the floor

Internal

  • Is the coffee machine operational?

  • Is the coffee Bean filled?

  • Sugar are available

  • Large and small coffee cups are displayed

  • Is the muffin stand filled?

  • Is the Krispy Kreme Donut cabinet clean?

  • Krispy Kreme Donut stand has been filled according to the standard of 7-Eleven

  • Krispy Kreme is regularly restocked

  • Evidence of regular cleaning of thongs for Krispy Kreme

  • Is the sandwich cabinet clean?

  • Sandwich/big bite date checked properly?

  • Is the pie warmer clean?

  • Number of Pies inside the pie cabinet are sufficient

  • Floor mopped

  • First In First Out (FIFO) in restocking chips, drinks, chocolate, and general merchandise

Paperwork

  • Daily Temperature test are completed

  • Weekly Temperature test are completed

  • Monthly a temperature test are completed

  • Temperature Test - 1 in 5 delivery completed

  • Daily receiving log are completed properly

  • Feedback:

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.