Title Page
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
The Farm
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Person in charge of milking
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Date of last Somatic cells count test
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Somatic Cell Count Result
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Number of months with results > 250 000
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Remarks/Particular Problems
Maintenance of a Clean,Dry,Comfortable Enviroment
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Sleeping Area
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Adequate & Sufficient bedding area
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Maintance Cleaning of Bedding Area
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Ensure Ventilation system is functioning properly
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Cow Traffic area Clean and Dry
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Cleanliness of Animals
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Ensure that Cows remain standing after milking
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Ensure cows at pasture have Uncontaminated lying areas
Milking Equipment
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Monitoring regular maintenance by the milk producer
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Servicing done by a outside agency
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Execution of Repairs
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Change of Rubber Elements
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Absence of Electric shocks
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Thoroughly wash and sanitize equipment after each milking
Hygiene Before Milking
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Are employees using cloves
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Cleaning of Teats
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Cleaning of Dirty Udders
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Pre dip used
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Product used
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Agent
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Telephone
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Hygiene During and After Milking
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Hand Hygiene
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Strip Cup
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Is CMT test preformed on animals that are suspected to have infections
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Teat Dipping after Milking
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Disinfection of the cluster after milking
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Teat condition / Health
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Cleaning of the waiting area of the milking parlour
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Cleanliness of the milking parlor during Milkings
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Lighting of Milking Parlor
Milking Techniques
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Attachment of teat cups
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Milking atmosphere
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Removal of Cluster
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End of Milking
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Work Organisation
Realization and Analysis of Individual Somatice Cells count
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Somatic Cell Counts
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New udder infections during dry period
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Udder infections healing during Dry period
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Sale of Incurable Cows
Treatment of Mastitis
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Frequency of clinical mastitis
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Comply to treatment dosage in lactation
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Hygiene during application of the treatment in lactation
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Control of healing after treatment after treatment in lactation
Dry Period
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Drying up Methods
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Treatment Strategy during dry period
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Hygiene during application of treatment
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Bedding area or dry cows
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Calving Area
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Good Practices of Antibiotics
Regular Monitoring of Udder Health Status
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Individual cow SSC program
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Are cows monitored in high risk periods ( early lactation )
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Are bacteriological culture of clinical cases done on a regular bases
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Are clinical mastitis rates and distributions regularly calculated paying specific attention to infections in heifers
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Are SSC and records of clinical mastitis used to make treatment and marketing decisions
General
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Notes
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Owner or Manager
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Next Visit