Title Page
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Audit Title
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Conducted on
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Inspected By
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Location
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Division/Location:
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Supervisor Coverage:
Division Observation:
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Corridor:
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Waiting Room:
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Public restroom:
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Staff restroom:
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Nurse Station:
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Staff lounge:
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Med room:
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ASR/Supply Room:
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Pantry:
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Patient Room:
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PACU/OR/Procedure Room:
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Soiled Utility room:
Chemical Disinfectant:
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Disinfection wipe container lids closed and labeled correctly?
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Chemical Dispensing unit in working condition?
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Staff have knowledge of Disinfectant? (Name of Disinfectant)
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Performex?
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Clorox Hydrogen Peroxide?
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Staff have knowledge of what “Dwell/Kill Time” mean? (Item stays wet for the 5 minutes, to disinfectant and kill all germs), If drys re-wet item.
Equipment/Hopper Closet:
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Housekeeping carts clean and functional, free of unnecessary item?
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Housekeeping carts put away when not in use?
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Equipment clean? (Vacuums, buffers & carts)
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Hopper rooms clean and in order? (No unnecessary items personal items or food)
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Green Trash & Red Bio Hazard carts cleaned & lined? (McClure Carts)
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Eye Wash sheets properly dated? (Unblocked)
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Staff have knowledge of R.A.C.E. (Rescue Alarm Contain Extinguish) and P.A.S.S. (Pull Aim Squeeze Sweep.)?
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Does staff have knowledge of SDS? What is SDS? (Safety Data Sheets) Where is the SDS information located?
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P.P.E. Available? (Gloves, Goggles is there evidence of use?)
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Staff have knowledge of location of Fire Pull Stations?
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Hand Hygiene Being Performed? (Observation of Evidence)