Title Page
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Licensee/Milk Producer
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Phone No. of Auditee
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Email address
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Dairy Licence No./Supplier No.
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PIC
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Conducted on
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Date of previous audit
6.1 Milk Cooling and Storage
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Has Ferraro Food Safety Manual been completed?
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Dairy Licence
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How long after milking is finished does vat cool to less than 5 degrees?
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Examples of tanker dockets:
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Has temperature log sheet (FQF017) been completed on occasions when temperature of vat at the end of milking is above normal for that time?
6.2 Calibration of Vat/Hand-Held Thermometer
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How long since vat thermometer was calibrated by vat technician? (FQF 17)
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Have monthly records been kept of comparison of vat temp. readout with hand-held thermometer? (FQF016)
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Examples of temp. comparisons:
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Has hand-held thermometer been calibrated? (ice-point check using iced water)
7. Cleaning and Sanitation
1. Milking Equipment
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Name of APVMA-approved Chemical Supplier,and names of cleaning chemicals used:
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Cleaning procedure displayed:
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Is cleaning procedure displayed (unless automatic)?
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Has Cleaning and Sanitation Checklist been completed? (Sheet FQF 6)
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Are all cleaning chemicals stored safely?
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Is there regular monitoring and recording of plant and vat hygiene? (FQF 6)
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Are monthly checks made of hot water temp. and recorded?
2. Dairy Building Environment
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General cleanliness of milking area, vat room and dairy surrounds:
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Has dairy waste/rubbish been removed from milking environment?
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Are pesticides/colostrum/antibiotic milk stored in milk room?
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Examples of unsatisfactory milking environment:
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Have regular inspections of cleanliness and tidiness of dairy shed and surrounds been carried out and recorded? (FQF7)
3. Cleaning Schedule
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Have records been kept of Cleaning and Sanitation (FQF6), as outlined on Sheet FQM7?
8. Maintenance
1. Milking Machine Maintenance
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Name of milking machine technician/company?
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When were milking machines last serviced?
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Frequency of changing of inflations:
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Frequency of changing of other rubberware:
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Are records kept of dates of changing inflations and rubberware? (e.g. FMQ 7 or FMQ 15)
2. Vat Maintenance
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Name of refrigeration technican/company:
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When was vat last checked by refrigeration technician?
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Has refrigeration service been recorded? (e.g. FQF7 or FMQ 15?)
9. Milking Practices
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Are treated cows marked and recorded?
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Udder preparation procedures:
- dry dirt brushed off
- all teats washed and dried
- clean water/paper towel used for individual cows if required
- pre-sprayed with teat spray
- machines applied to wet teats
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Is a new filter sock used for each milking?
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Are gloves worn by milkers?
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Are milkers aware of and follow suitable personal hygiene habits? (no smoking in dairy, no milking if sick etc.)
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Are protective clothing and boots cleaned regularly?
10. Animal Identification
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How are dairy livestock identified?
- NLIS eartags
- individual eartags
- freeze-brands
- Tattoos
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When are replacement heifer calves identified?
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How are fresh cows identified and recorded?
- paint on udders
- leg bands
- tail tape
- computer alerts
- whiteboard records
- N/A - no antibiotic treatments
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How are antibiotic-treated animals identified?
- paint on udders
- leg bands
- tail tape
- computer alerts
- whiteboard records
- N/A - no antibiotic treatments
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In what form is stock register maintained?
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How are bobby calves to be sold separated from calves to be retained on farm?
11. Veterinary Medicines
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Where are veterinary medicines stored?
- fridge
- cabinet
- lidded box
- unsatisfactory storage
- N/A - no drugs stored on farm
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Are stored medicines within use-by date?
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In what form are permanent dry-cow records kept?
- computer records
- diary/book entries
- no permanent records kept
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Do dry-cow records include name of product used, pre- and post-calving WHP?
- sighted - full records kept
- sighted - additional information required
- no evidence kept
- N/A
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In what form are animal treatment records maintained?
- whiteboard records
- animal treatment sheets (e.g. FQF 014)
- Diary entries
- Computer records
- other
- N/A - no animal treatments carried out
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Example of treatment record:
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Add media
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Adequacy of records:
12. Animal Health Programs
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Has Animal Health Programs sheet (for preventative diseases) been completed and sighted? (FQM012)
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Are suitable records kept for all progams participated in?
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Add media
13. Agricultural Chemicals
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In what form are your paddocks identified?
- numbered
- named
- farm map sighted
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Have any boom sprays been carried out n past two years?
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How are quarantined periods for sprayed pastures identified?
- whiteboard records
- farm map records
- signs on gateways
- NA - no spraying done since last audit
- no record kept
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Where are agricultural chemicals stored?
- separate shed
- isolated room at dairy
- unsatisfactory storage
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Are MSDS sheets available for agricultural chemicals?
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In what form are boom spray records maintained?
- spray book
- spray sheets (e.g. FQF012)
- diary records
- no records kept
- N/A - no boom sprays carried out
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Example of boom spray record:
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Add media
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Example of spot-spraying record (if any carried out):
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Adequacy of records:
14. Drug and Chemical Register
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How is drug and chemical register maintained?
- Register sheets (e.g. FQF013)
- batch nos. and exp. dates recorded with individual animal treatments
- batch nos. and D.O.M. recorded with individual spray records
- recorded on vet invoices
- computer records kept
- no records kept of batch nos. or exp. dates/D.O.M.
- N/A
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Add media
15. Farm Water
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What source of water is used for cleaning plant and vat?
- rain water
- bore water
- dam water
- spring/river/stream water
- town water
- recycled water from effluent pond
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What source of water is used for animal consumption?
- rain water
- bore water
- dam water
- spring/river/stream water
- town water
- recycled water from effluent pond
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What source of water is used for udder cleaning?
- rain water
- bore water
- dam water
- spring/river/stream water
- town water
- recycled water from effluent pond
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What source of water is used for dairy/yard washdown?
- rain water
- bore water
- dam water
- spring/river/stream water
- town water
- recycled water from effluent pond
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What measures are used for cleaning troughs?
- algae manually removed
- troughs periodically emptied and cleaned
- trough blocks used
- goldfish used
- NA - no cleaning required
- other
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Are records kept of water treatments? (FQF010)
16. Purchased Stockfeeds
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CVDs including required information have been sighted for pellets/grain fed in the bail.
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Add media
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CVDs including required information have been sighted for any purchased hay/silage.
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Add media
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CVDs including required information have been sighted for any other feeds (almond hulls, orange pulp etc.)
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Add media
17.Pest Control
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What measures are taken to combat flies around the dairy?
- fans
- misters/sprinklers
- fly traps
- surface sprays
- Arrest/Easydose on cows
- Robocans
- not required
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Are baits laid for rats and mice?
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Are any pesticides used for flies or rodents recorded on Pest Control Register? (FQF008)?
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Are individual applications of any pesticides used recorded? (e.g. diary or Pesticide Treatment Record FQF012)
18. Effluent Management
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Describe your effluent system.
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How is effluent dispersed on farm?
- travelling irrigator
- solids excavated when required and spread
- liquids added to irrigation system
- hard hose moved from paddock to paddock
- sprinkler moved from paddock to paddock
- slurry spreader used (owner operated)
- slurry spreader used (contractor)
- excavated solids added to compost
- direct application daily
- other
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How long are cows restricted from grazing on effluent-treated paddocks?
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How are effluent-treated paddocks identified?
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Is effluent retained on site?
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Is there evidence of pond overflow or encrustment?
19. Livestock Purchases and Sales
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Were NVDs received for any livestock purchases?
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Has PIC been transferred for any livestock purchases?
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Have NVDs (book or e-Dec) for sold livestock been sighted and correctly completed?
20.Staff Training
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How many external staff are employed on farm?
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Have staff been provided with written job descriptions, outlining roles and responsibilities?
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Have staff training records been sighted for external staff ? (e.g.FQF003)
- yes
- no
- NA
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Staff training records
21. Cooling Towers
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Does this farm use a cooling tower?
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Does it contain a fan working at right angles to the water flow?
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Is the cooling tower registered with the Department of Health?
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Add media
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Have you developed a risk management plan?
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Add media
22. Approved Suppliers
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Has approved suppliers list (FQF005) been completed?
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Add media
23. Corrective & Preventative Actions
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Have Corrective & Preventative Action reports ( e.g.FQF001) been completed for any quality or food safety problems?
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Add media
24. Internal Audit
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Has internal audit checklist ( e.g.FQF002) been completed since last audit?
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Has premises and maintenance audit checklist (e.g. FQF015) been completed since last audit?
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Add media
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Have any non-conformances identified been added to Corrective and Preventative Action form (FQF0001)?
Farm Audit Compliance Report
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Summary:
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Major Non-Conformances (to be rectified within 30 days)
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Minor Non-Conformances (to be rectified by next audit)
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Advisories (suggestions for improvement)
Summary of Non-Conformances
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Majors:
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Minors:
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Advisories:
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Result of Audit
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Farmer Signature
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Auditor Signature