Form 29b: Mini Audit: Cleaning

• Conducted on

  Date

• Prepared by

• Location
  Address

Documentation

• Have daily, weekly and monthly checks been carried out and signed off?

  Yes

  No

  N/A

• Were there any issues regarding cleaning in the checks?

  Yes

  No

  N/A

• If yes, have these been analysed and corrective actions taken? NOTE: if yes, ensure that you cover these in this audit.

  Yes

  No

  N/A

• Detail any action taken or needed:

Receipt Control

• Have delivery checks (Form 8) identified any cleaning issues?

  Yes

  No

  N/A

• If yes, have these been analysed and corrective actions taken?

  Yes

  No

  N/A

• Is the receipt area clean?

  Yes

  No

  N/A

• Are the decanting boxes clean and disinfected?

  Yes

  No

  N/A

• Detail any action taken or needed:

Storage

• Are all refrigerators and fridges clean?

  Yes

  No

  N/A

• Are all door seals clean?

  Yes

  No

  N/A

• Detail any action taken or needed:

Preparation

• Are the preparation areas all clean and disinfected?

  Yes

  No

  N/A

• Do staff understand the two-stage cleaning process and how to use ESTEEM?

  Yes

  No

  N/A

• Are all items of equipment clean and disinfected?

  Yes

  No

  N/A

• Are the wash basins and taps clean?

  Yes

  No

  N/A

• Are sinks clean?

  Yes

  No

  N/A

• Are blast chillers clean?

  Yes

  No

  N/A

• Detail any action taken or needed:

Staff areas and personal hygiene

• Are staff changing areas clean?

  Yes

  No

  N/A

• Are toilets clean?

  Yes

  No

  N/A

• Is uniform clean?

  Yes

  No

  N/A

• Detail any action taken or needed:

  Yes

  No

  N/A

Front of House and Service

• Are all counters in a clean condition?

  Yes

  No

  N/A

• Are cutlery, glasses and crockery in a clean condition?

  Yes

  No

  N/A

• Detail any action taken or needed:

Training

• Have all staff received food hygiene training in accordance with the policy?

  Yes

  No

  N/A

• Detail any further training that may be needed as a result of this audit:

• Use this space for any further details