Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
Customer Service
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Are donors greeted within 10 seconds with a smile
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Are donors greeted with appropriate greeting? Are donors being helped with their donations at their cars?
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Is the donor door free and clear of donations inside as well as outside?
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Are donors offered a receipt and thanked for their donation?
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Is the donor count being accurately recorded on the donor tally sheet?
Breakdown
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Is the breakdown being used properly?(shoes/cords rubberbanded)
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Are clothing and linens being properly broken down into to be sorted dandux and not just thrown into a pile?
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Are totes being stacked 4 high and being moved to the appropriate pricing station?
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Are dandux and totes being properly labeled.
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Is the work table neat and orderly ?
Pricing stations
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Are the pricers using the pricing production sheets?
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Compare scheduled shift to production achieved. Is it in line?
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Is there a sgw tote under each pricing station?
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Is the store identifying the appropriate items for sgw and not pricing those items for the store?
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Is the stores wares pricing on point?
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Is the product identified for pound appropriate for the pound store or did the store miss some opportunities?
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Is the pricing area clean and orderly with proper tools/supplies?
Sorting
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Are the sorters using the proper sorting production sheet?
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Compare scheduled shift to production achieved. Is it in line?
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Inspect the salvage bin. Is it free of good quality, sellable items?
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Inspect the sorted piles? Is the quality good?
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Have the boutique and sgw clothing items been identified and handled appropriately?
Hanging
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Are the hanging production sheets being used?
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Are managers initialing the racks before they are run to the floor?
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Are there any sgw or boutique items on the rack that were not identified?
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Are the items properly tagged?
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Do hang counts on record sheets match numbers reported into wesa/DSR?
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Are the hang stations neat and orderly with proper supplies?
Management
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Is the Backroom free of an unsorted pile?
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Are managers making sure production rules are being followed?
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Are managers using and initialing tracking sheets for hanging sorting and pricing?
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Does the location have an unsorted trailer they are loading with unsorted?
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Are employees following the no loading furniture policy?
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Is production area properly staged?
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Are large wares items/furniture being priority processed?
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Are stations properly stocked with supplies?
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Does the production room have adequate staff? Scheduled properly?
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Is the staff helping the truck driver?
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Is the manager ensuring the staff has a safe working environment?
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