Hoppers kx closing checklist

Office

• Are all 9 ipads in the office and charging?

  Yes

  No

  N/A

• Is the office cleaned and tidy?

  Yes

  No

  N/A

• Is the Office Bin empty

  Yes

  No

  N/A

• Is the music OFF?

  Yes

  No

  N/A

Bar + Cellar + Prep room

• Ask bartender if there is enough batches to open 2 stations in the bar for the following day?

  Yes

  No

  N/A

• Are all surfaces in the bar cleaned and tidy and free of fingerprints?

  Yes

  No

  N/A

• Are all sinks in the bar clingfilmed

  Yes

  No

  N/A

• Is the drinks prep room cleaned and tidy? no sticky surfaces

  Yes

  No

  N/A

• Are the ice machines cleaned and free on fingerprints?

  Yes

  No

  N/A

• Is the AC ON in the drinks prep room?

  Yes

  No

  N/A

• Is the AC ON in the cold room?

  Yes

  No

  N/A

• Is the floor mopped in the cold room and prep drinks areas?

  Yes

  No

  N/A

• Is the beer waste bucket emptied in the cold room?

  Yes

  No

  N/A

Restaurant

• Have you checked all cutlery pots are ready for next day?

  Yes

  No

  N/A

• Have all the menus been cleaned? (food and drinks)

  Yes

  No

  N/A

• is the FOH checklist completed?

  Yes

  No

  N/A

• Is your cash up done and daily report sent?

  Yes

  No

  N/A

• Have you updated the KX APP with the sales?

  Yes

  No

  N/A

• Have you updated the hours on S4?

  Yes

  No

  N/A

• Have you done the closing declarations?

  Yes

  No

  N/A

• Is the fan and AC in the restaurant OFF and heaters in the terrace OFF?

  Yes

  No

  N/A

• Is the terrace all cleaned?

  Yes

  No

  N/A

• Have you taken the BIG TERRACE SPEAKER and EXTENSION cable inside?

  Yes

  No

  N/A

• Have you taken the Terrace Music TABLET inside and put on CHARGE?

  Yes

  No

  N/A

• Is the door mat inside the restaurant?

  Yes

  No

  N/A

• Any Maintanance issue?

  Yes

  No

  N/A

• Have you done allocations for following day and shared on Top Guns What's App group?

  Yes

  No

  N/A

• Have you checked the bookings for tomorrow lunch>

  Yes

  No

  N/A

• Do we need to cut staff or increase?

  Yes

  No

  N/A

• Any handover?

• Conducted on

  Date

• Prepared by

• Location
  Address