Title Page

  • Hoppers kx PM KITCHEN

  • Is all wastages and transfers done in PW?

  • Are all the orders placed?

  • was there any item not available from the supplier?

  • Would the CPU delivery be sufficient for next day service?

  • Have you checked the prep list on all sections?

  • Have you checked all labels in cold room and sections?

  • Are all sections cleaned accordingly?

  • Are all burners and gas off?

  • Conducted on

  • Prepared by

  • Location

Untitled Page

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.