Title Page

  • Conducted on

  • Prepared by

  • Location
  • Host/ Hostess acknowledges the guests in a timely manner

  • Host/ Hostess provides a warm welcome

  • Host/ Hostess uses guest name during the experience, when known

  • Host/ Hostess uses good posture, smile, eye contact and attentive listening throughout the interaction

  • Host/ Hostess is well groomed and professional, wearing uniform

  • W pin is worn and meets standards

  • Host/ Hostess asks guest if they would like buffet or if they would like to order a la carte

  • Host/ Hostess escorts guest to table; seating ladies first and informing guest of server's name

  • Host/ Hostess ensures appropriate place setting for table. Removes any additional place settings

  • Host/ Hostess offers a warm and sincere closing and appreciation demonstrated

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