Title Page

  • Site conducted

  • Audit Number

  • Prepared by

  • Department

  • Conducted on

  • Auditor

  • Reviewer

  • Auditees

Receipting Local Orders - Procedure

  • Verify the following procedure steps with the Auditee

  • Verify the process with the Auditee:

  • Print Purchase Orders

  • Main menu

  • Warehouse Management

  • Receipts

  • Press F4 to delete screen for new purchase order.

  • Press F3 for new warehouse receipt number

  • Click functions at the bottom of the screen and click into get source document.

  • In the source column search type of purchase order number, you are looking for, when you have found the number click OK.

  • Click on the print button at the bottom of the screen and print out document.

  • Click on print then OK.

  • Check the goods received against the purchase order.

  • Check off using our UOM vs description vs SKU

  • Check comparisons from suppliers’ paperwork.

  • If you have any discrepancies contact purchasing in the first instance.

  • Go back into "wr" number and check of quantity received in the quantity to receive column.

  • NOTE: Change quantity in this column on what is physically checked off vs supplier document.

  • Click on the Posting button at the bottom of the screen and click post and print.

  • Delete warehouse receipt header press F4 and enter.

  • Scan all documentation over to Rhonda at head office.

  • All documentation is to be archived until such time it is sent to head office.

  • Do any of these steps need changes to it?

Cold chain goods

  • Are all cold chain goods checked off at arrival?

  • Are the goods checked for product integrity?

  • Is cold chain good returned after being checked off?

  • Are goods transferred to fridge after receipt?

  • Refer to put away process

    USL - Putaway - Single SSCC into a Location image.png

Integrity and H&S

  • Are products clean from dust?

  • Are all products within expiry dates?

  • Do all relevant staff have valid PPE?

Dangerous Goods

  • Do all goods have a Dangerous goods declaration form or DG label with Class type?

  • Are products identified and segregated?

  • Are products correctly stored on the pallet?

  • Are leaks and spills cleaned and reported?

  • Is the following information confirmed in the packing slip?

  • Quantity

  • Batch

  • Expiry dates

  • Receipt goods

  • Are items properly labelled and stored?

Conclution

  • Inspection Summary

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.