Information

  • Audit Title

  • Area Visited

  • Select date

  • Manager

  • Auditor

  • Area For Improvement

  • Detail IN number, responsibility for action with date for completion

  • Good Practices

  • Comments

  • Verified By ( systems Auditor Only)

Q-RMP Standard 2.07 BRC 4.13 Pest Control

  • Are all electric fly killers operational?

  • Are all bait boxes attached?

  • Are loading bay and Sara doors closed?

  • Have there been any issues of pest activity?

Q-RMP Standard 2.08 BRC 7.2 Personal Hygiene

  • Adherence- Staff seen using Byosan during the audit?

  • What is the frequency for reapplication of Byosan when in production?

  • Are all Byosan dispensers operational and sufficiently stocked?

  • Are only food detectable plasters in use?

  • Are staff using clean masks and single use gloves if required?

Q-RMP Standard 2.10 BRC 4.4 Building and Fabric Maintenance

  • Walls Fabrication - Good state of repair <br>Clean?<br>Flaking paint?

  • Floor fabrication - Good state of repair, clean and tidy?<br><br>

  • Ceilings/Overheads fabrication? - Good state of repair

  • Windows protected from breakage?

  • Door fabrication- Good state of repair?<br>Doors shut and no splinters?

  • Lighting adequate?<br>Bulb and strip lights protected?

  • Are Ventilation and Extract adequate?<br>Are they Working? Are they checked? How frequently?<br>

Q-RMP Standard2.11 BRC 4.11 GMP

  • Are GMP checks for all staff carried out monthly?

  • Are equip nets and tools stored and locked?

  • Are all idle equipment stored correctly (e.g. Off the floor/on racking) to discourage pest activity?

  • Are waste receptacles in the area not over flowing?

  • Check cupboards, lockers and drawers to ensure no clutter. Only production required items to be kept in the area in clean condition.

Q-RMP Standard 2.12 BRC 4.9.3 Glass, Ceramic and Plastic

  • Glass and Brittle Plastic checks carried out to frequency: Critical - Weekly / Daily checks, Non Critical - Monthly

Q-RMP Standard 2.13 BRC 6.3 Calibration

  • Are all measuring equipment for weights calibrated? Balances, 10 station etc.

  • Is ph solution used for calibration in date?

Q-RMP Standard 2.14 BRC 4.10 In Line Product Protection

  • What foreign body detection is in place? X-rays, Sieves, Filters, Metal detectors

  • Frequency for checks and sign off?

  • Are stored sieves covered, recorded cleaned, signed and dated?

  • Do all test pieces have clear ID? Are Sieve clearly labelled?

  • Are all made test piece packs clearly labelled - Not for sale?

  • Does the label on the barcode test pack obscure the barcode?

Q- RMP Standard 2.16 BRC 5.2 Material Segregation

  • What methods are used to prevent cross contamination including ALLERGENS?<br>Labelling and Storage

  • Are materials stored on separate pallets?

  • How is line clearance signed off? Any issues?

  • Are all materials returned to warehouse after use?

Q-RMP Standard 2.22 BRC 4.11 Cleaning

  • What type of cleaning takes place Dry / Wet

  • Is there excess powder present on the floor, shelving or on bins, pallets or material in use?

  • Is cleaning equipment stored in a hygienic manner to avoid contamination?

  • Are cleaning hoses stored correctly? (Nozzle not touching the floor)

  • Are cleaning chemicals stored correctly?

  • What is frequency for cleaning? Detail evidence and sign off.

  • Any leaks or standing water?

  • Any excess powder on the floor or work surface?

  • Shadow boards in use, are tools in good condition?

Other Comments

  • Other coments

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