Title Page
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Audit Title
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Conducted on
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Prepared by
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Name of practitioner:
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Number of children:
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Number of children with SEND:
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Which mealtime is being observed:
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Do all staff wash their hands before mealtimes?
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Do all children wash their hands before mealtimes?
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Do children eat in small groups with an adult?
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Do practitioners eat with the children during the meal?
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Are children encouraged to self serve their food and get their own cutlery?
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Are the children encouraged to eat their food?
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Notes:
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What worked well:
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Areas of development:
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Training needs identified:
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Observers signature
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Practitioners signature
