Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
Stock result
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Wet result this week
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Food result this week
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Period wet result<br>
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Period food result
CQSMA
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Any CQSMA's under 85%?
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Any 100% CQSMA's
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Complaints?
Sales hours LFL and parameters
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Last week sales, hours, LFL <br>
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In or out of parameters
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This week sales, sales, hours LFL
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In or out parameters
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Next weeks sales, hours, LFL
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In or out of parameters
Exceptions report
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Anyone on the people report.... Who's chasing
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Any other exception
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Rota on T and A
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Comments about rotas/holiday
Incentives
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Best error % week
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Worst error % week
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Best error % period
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Worst error % period
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Any other incentives achieved
Kitchen update
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Kitchen news
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Food service time under 10 mins?
MAP/WAP
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Covering points..... who is doing?
AOB
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Things to bring up with managers
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Any ideas to bring up with mangers
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Local events
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MIV list
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Maintenance
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Non con needed