Title Page
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Site conducted
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Conducted on
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Prepared by
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Location
McCafferty's bars Standards
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Select date
Great First Impressions
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Is the paintwork, windows and brass clean and free from dirt?
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Is the perimeter of the business clear of stains, rubbish, cigarette butts and empty glassware?
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Are menus correct and in good condition?
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Are all exterior lights clean and working?
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Is 'A' board visible and content appropriate, written well and in good condition and clean?
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Are legal notices in a nice frame and professionally displayed?
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Are ashtrays present, appropriate and clean?
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Are windows and window ledges clean and smudge free?
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Are the outside plants and planters in good repair and clean?
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Does the front door close without 'creaking or slamming'?
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Are the awnings clean and in working order?
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Are menu holders / stands clean and in good repair?
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Is the lobby matting clean and in good repair?
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Is the lobby lighting clean and in working order?
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Is the door heater in working order and clean?
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Are our Flag Poles up and looking great
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Does the Outside get constantly cleaned including after close
Great Gardens / Outside Spaces
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Is the outside Furniture in good repair and clean
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Is the outside decking / flooring in good repair and clean
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Are all plants, trees and flowers all fresh and looking good
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Are outside tables set up for appropriate weather conditions?
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Are Awnings and parasols clean and in good working order
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Is the Bin Area clean and tidy including flooring
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Are the external Ash Bins clean and tidy
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Are the ropes, stanchions & banners clean, in good repair, correctly placed
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Does the garden look fantastic to the eye? does it wow you
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Are all external TV's Working and clean, wires tucked away neatly
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Does the garden get left tidy for the AM shift, an overnight visual of tidy is important
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Does the BBQ area look amazing and inviting from the eye? are the offers tempting promoting up-selling
Atmosphere management
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Is all the lighting working, clean and the right level for time of day
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Are all the speakers working, clean and at the appropriate level for time of day
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Is the Bar Odour free?
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is the bar area free from flies
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Are all ventilation vents clean, dust free and at the appropriate level for time of day
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Is the Music profile correct and inline with the policy
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Are the candles clean and in the right areas to enhance the mood
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Are all the screens showing relevant sport
Retail Areas
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Is there any dust, High or low
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is there any clutter in the guest area that should not be there
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Are floors polished and looking amazing? Please check all corners and skirting
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Are any flowers /plants of good quality and clean
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Is the paint work / walls clean and free of stains / debris or chips
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Are all the menus in good condition, clean and set on the tables in an organised manner
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Is the waiter station & Expedite area clean and fully stocked
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Are all till points clean and tidy looking with no trailing wires and clutter free
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Are all picture frames, TV's and bric a brac clean and dust free- any bric a brac missing pls report
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Are all Mirrors & Glass panels in good repair and clean
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Is the coffee machine fully stocked and clean in good working order inc steam wands and appropriate steaming jugs available
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Do internal doors close without creaking or slamming
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Are all Crockery / cutlery clean, available and matching? napkins available and condiments fully stocked and clean
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Are Tea pots clean and lids available for all- cups, saucers and milk jugs at the ready
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Are the window sills / drink shelves clean and stain free
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Is there the correct amount of furniture and in the right place? is it in good repair and free from Gum
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Table set up- Do they all show the same standard - Menus, Drink Mats, Salt and Pepper etc
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Is The Honda 50 looking great, Dust free
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Are Our Chemicals out of sight and not left next to tills, coffee machines or left on the back bars
Merchandishing
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Are all chalk boards in real white chalk pen and advertising appropriate Brand promotions / poster frames are upto date and relevent inc toilets
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Advertising - there should be at least one drink board, one food board and one personality board - the messaging should not be confusing or have too many on display at any one time
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Are the food and drink menus clean and unsoiled
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Does the Team know what is on today? sport, food specials, soup of the day / upselling items and revenue targets required
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Are the Team interacting with our guests appropriately and driving repeat footfall and positive feedback
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Are our weekly events and sporting games on display in the right areas to the catch the eye
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Are we proudly showcasing who we sponsor
Bar personality
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Are the Team enjoying their shift? are they working well together as a team
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Are the Team all dressed correctly and looking smart
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Is the Bar affiliated to the local community- local artwork, charity, Could there be a small community board?
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Does the bar feel alive - Can you feel the energy
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Are our Stages clean and tidy
A Great Bar
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Are all Beer fixtures clean and polished, badges looking good and all working -no glasses over OOS items
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Is the Back Bar display clean, fresh, interesting, relevant and tidy looking -No Gaps - Are we changing the displays seasonally to max profit
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Are our spirits all displayed by type -Vodka's, Gin's, Rum's, Cognac's etc? Do we have a stunning Whiskey Display -Our back bars are key to up-selling. Maximising Revenue is key
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Is there a lovely fresh flower display on the counter
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Are all fridges fully stocked - labels outward facing, clean and all lights are working
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Do we have the correct stocking policy to compete with our competition
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Is the Bar top and front counter clean, dry and clutter free including back bar
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is there sufficient stock of clean & renovated glassware for the trading period
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Are the snack jars clean, well stocked and presented very well
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Is all the fruit stored correctly and enough prepared for service including cocktail garnishes
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Are all bar glass shelves clean and tidy and not sticky
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Does the bar floor look clean inc under the shelves and well maintained
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Are all Tills, card machines clean and tidy
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Are the sinks clean and working and no junk stored underneath
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Is the back bar lighting working and does it showcase the back bar properly?
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Do all the fridge seals work? no rips? to keep fridges and products at ample temp
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Is the glasswasher clean, odour free and working. Check doors, jets, seals, rinse aid and detergent- check we don't have water marks on glassware
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Is the glass wash area clean inc walls and no junk stored
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Do we have a glass bin for broken glass? Do we have a wet floor sign available and clean
Excellent Toilets
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Do the toilets smell fresh
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Do the ladies have a flower display
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are the toilets clean, tidy and clutter free
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are all sinks, urinals, toilet bowls clean in good repair and working, seats are all stable
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Is there Hot water available from the hand wash and soap is fully stocked
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Are all toilet roll holders clean and well stocked for the day
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is the hand dryer working
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do all cubicle have working locks
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is the bin appropriate, clean and in good repair
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is the temperature of the toilet comfortable
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Are our toilets advertising our sport and events
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are the walls, ceilings, mirrors, vents all clean and in good repair and free from stickers and graffiti
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are the toilets well lit with all lights working
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do we have a disabled toilet? is the alarm working?
cellar
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Check all cellar equipment is clean and in good working order, pythons, lines, coolers and refrigerant and water is topped up to the correct level
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is the cellar at the correct temp 12*c max
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is personal protection available, Googles, apron, rubber gloves etc
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are the beer line cleaning bottles clean and not left in solution
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Is all the chemicals to run the bar stored in a separate area? Only trained people should have access - Everyone should have a separate Chemical / Cleaning products area
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are all store rooms tidy and well organised and stock rotated
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Gas canisters are all tied up properly
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is the co2 detector working if you have one?
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No food should be stored in the cellar or stock items left on the floor
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are all the lights working
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is the cellar hatch or drop clear, clean and in safe working order
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is the ice machine clean and cleaning schedule on display weekly- is the scoop left in clean water daily and not inside the machine
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are all areas tidy and looking good
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Is the Ice Machine Clean -signed on Cleaning schedule and scoop in a separate container?
Admin
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Is the an effective and current shift plan in place
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are our brand standards audits being done and correctly worked on
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Is the office clean, Tidy and all locks work as needed
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Is there an EVAC BAG ready to go- Torch, high vis jacket, evac procedure on a clip board
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are all first aid boxes fully stocked
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Are our sales and labour plans tracking WTD
Team Areas back of house
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The area is clean, Tidy and in good repair and its respected
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toilets, showers are clean and stocked
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Is the Team Changing area in the right place / away from stock and Cash
Legal
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Is the Fire Alarm panel operational without any red signals - Testing of the fire alarm should be done weekly.