Information
-
Document No.
-
Audit Title
-
Client / Site
-
Conducted on
-
Prepared by
-
Location
-
Personnel
Single Serve Sections
-
Is cooler topper set to plan-o-gram?
-
Do you have all 3 Flavors of Matador sticks ( if not list missing sku's )?
-
Is spinner tree set to plan-o-gram?
-
Is the SVL rack set to Plano-o-gram?
-
Are spinner and SVL racks in the best possible location?
Seasonal / Promotional
-
Is the seasonal section set according to the mag book?
-
If there is a local promotional program is it executed?
-
Do you have a liquor section and is it set correctly?
-
Is the Frito Lay end cap set to plan-o-gram and signed correctly?
-
Are all promotional end caps set according to the mag book?
-
Do you have all 5 Flavors of $5.99 Matador? ( if not list missing sku's) ?
-
Are all side baskets set to plan-o-gram and signed correctly?
-
Does store allow clip strips and if yes are there clips present?
Gondola
-
Is Gondola section set to plan-o-gram?
-
Is the Gondola signed properly?
-
Do you have a dip section, if so how many varieties of dip do you have?
-
Do you have at least 3 Flavors of 20 ct.?
Signature Services
-
Is the RSR executing the zone roll product?
-
Does the RSR cord wood?
-
Is the store free of all stale and defected product?
-
Is the store serviced to standard?
-
Are all locations snapped / popped / laced for a good visual look?
-
Do you have right chip with right dip?