Information

  • Document No.

  • MP Location #

  • Location
  • Conducted on

  • Store Director

  • Assistant Store Director

  • Department Manager

  • District Manager

  • Auditor Name

Front End Operations

  • Do team members meet dress code { Professional image & wearing company name tag}?

  • Are team members greeting, smiling, making eye-contact, friendly manner, personable customer interaction, sense of urgency, personal hygiene? <br>

  • Are Team members making selling suggestion while helping customers ?<br><br>

  • Are customers thanked for their purchase ?

  • Are Samples being offered to customers { 2 per day} ?

  • COMMENTS

Orders/Inventory/Shrink

  • Is store taking inventory prior to ordering Product?

  • Is store placing ordering correctly for AD specials ?

  • Are team members rotating product? ( First in and First out FIFO )

  • In the meat department does the bone barrel only have damaged product ? <br>( Fat trimmings should only be in barrel )

  • Is all shrink product being scanned out and logged ?

  • COMMENTS

Presentation and Cleanness

  • Are all departments properly displaying the product ?<br>

  • Does all the departments have pricing on all products?<br>

  • Does the store have any out of stocks ? <br>

  • Is department sections cleaned once a week ? <br>

  • COMMENTS

Schematic

  • Is department following store schematic ?

  • COMMENTS

Schedules

  • Is scheduled being followed set by the company ?

  • COMMENTS

MANAGEMENT SIGNATURE

  • Reviewed Audit with:

  • Management Signature

  • Auditor Signature

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