Information
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Period
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Conducted on
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Walking manager
Office/Outside
OUTBACK/GENERAL
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Dumpster pad
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Garbage cans
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Back entrance/linen
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Storage shed
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Spray bottles labeled
Kitchen
DRY STOCK
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Floors/walls/shelves
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Soda shelves
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Salad spinner
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Mop sink
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Health inspection criticals
FREEZER
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Floors/walls/shelves
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Fan covers
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Product handling
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Temperatures
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Gaskets
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Health inspection criticals
PRODUCE COOLER/FISH & MEAT COOLER
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Floors
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Walls
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Shelves
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Fan covers
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Product handling
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Temperatures
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Gaskets
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Health inspection criticals
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Top of cooler
BEER COOLER
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Floors
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Walls
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Shelves
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Fan covers
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Product handling
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Temperatures
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Health inspection criticals
DISH
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Floors/drains/walls
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Dish shelf
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Sinks
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Dish Machine
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Hand sink
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Plateware shelves
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Health inspection criticals
PREP AREA
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Floors/behind equipment
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Drains
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Walls
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Shelves
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Hand sink
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Triple sink
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Can opener
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Slicer
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Mixer
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Kettle
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Stove
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Cutting boards
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Alto sham
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Prep table
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Health inspection criticals
COOK'S LINE
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Hoods/light
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Floors/behind equipment
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Broiler
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Cooler/temps
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Microwave
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Potato drawer
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Grill
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Refrigerated drawers
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Sauté/pans
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Fryers
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Flat top
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Top of plate warmer/KDS
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Hand sink
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Seafood/dessert station
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Dessert/seafood coolers
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Product handling
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Microwaves
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Salad station
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Salad coolers
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Gaskets
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Bread oven
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Health inspection criticals
Malone's
KITCHEN-SERVER SIDE
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Condiments clean and stocked
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Expo line
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Expo coolers
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Gaskets
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Bread station
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Bread boards
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Hand sink
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Lemon cutter
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Coke Machine
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Ice well clean
SERVICE STATION
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Drains/walls/shelves
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Floors/under equipment
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Smallwares (qty)
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Coke machine
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Ice wells clean
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Coffee machines/tea urns
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Coffee mugs (no stains)
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POS
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Organized/no clutter
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Ice machines
Aqua
AQUA
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Gnat free
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Odorless
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Lighting
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Sushi display
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High dusting
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Hand sink
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Product handling
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Microwave
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Floors
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Fryer
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Refrigerator
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Gaskets
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Health inspection criticals