Title Page

  • Location Name

  • Conducted on

  • Prepared by

  • Location

Pest Evidence

  • Mice

  • Cockroaches

  • Flies

  • Stored Product Pests

  • Rats

  • Ants

  • Birds

  • Other

Food Preparation

  • Equipment clean?

  • Appliance drip pans clean?

  • Floors clean?

  • Sink drains clean?

  • Counters/Tables clean?

  • Food stored in pest-proof containers?

  • Perishables stored in refriderator?

  • Garbage removed daily before closing?

  • Spillage cleaned regularly?

  • Standing water?

  • Plumbing leaks?

  • Gaps around/under doors or windows?

  • Pest proofing need?

Storage Areas

  • Floors clean?

  • Floor drains clean

  • Food stored in pest-proof containers?

  • Spillage cleaned regularly?

  • Items store 6" to 8" off of floor?

  • Items stored 12" to 18" away from walls?

  • Stock rotated?

  • Clutter?

  • Pest proofing needed?

Receiving

  • Floors clean?

  • Clutter?

  • Empty boxes stored away from kitchen?

  • Pest proofing needed?

Exterior

  • Garbage cans cleaned weekly?

  • Garbage cans have lids?

  • Garbage area clean?

  • Garbage removed at least weekly?

  • Gaps under/around doors?

  • Area is trash and weed free?

  • Standing water?

  • Pest proofing needed

Comments/Recommendations

  • Comments

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.