Title Page
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Client / Site
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Conducted on
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Prepared by
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Location
1. Fire Equipment and Exits
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a) Check all emergency exits are accessible
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b) Check all fire hose reels are unimpeded
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c) Check all extinguishers are unimpeded
Date Check
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Date check 10 lines from each of the below categories
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a) Fresh Bread
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b) Fresh Meat
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c) Fresh Produce
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d) Long-Life Chiller
Price Card Check
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a) Check to ensure the price changes listed match the "Now" price
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b) Check description to ensure the price card changes listed are correct
Recall Notices / EPW Compliance
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a) Check to ensure recall notices are on display, in colour, in the ALDI Notice Board
Chest Freezers
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a) Check all chest freezers are clean with no excessive build up of loose food visible in freezers
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b) Check all chest freezers to ensure they are not showing significant frosting
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c) Check all freezers to ensure products are not filled above the highest fill line
6. Hazards
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a) Check all shop floor aisles to ensure there are no slip/fall hazards
7. POS Check
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a) Check each register to ensure credit card stickers are on show and not faded
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b) Check each register's EFT Machine has the listed POS attached correctly. Crown tag, Contactless label. (No base tag)
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c) Ensure the Refund and Credit Card POS is on display in the correct location
