Information
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Audit Title
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Document No.
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
1. PREVIOUS AUDITS
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1.1 Has the last audit been reviewed?
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1.2 Are there any outstanding concerns?
A. SAFETY/GENERAL SAFETY
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A1. Work Surface Clean
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A2. Code cart is locked, neat and tidy/
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A3. Emergency cart/drug box/defibrillator checks are current.
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A4. All furniture and equipment is in sound condition? (no chipped or torn surfaces- no leaky faucets)
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A5. Refrigerator/freezer temperature checks are current?
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A6. Expiration dates checked (meds, food, supplies)?
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A7. Cleaning chemicals are properly labeled and are not accessible by residents and visitors?
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A8. Personal Protection equipment available (all Rooms)
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A9. Boxes of patient care items/supplies are not stored directly on the floor or bottom shelves have protective covers?
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A10. Items are not stored under sink(s)? (If items found - list in comment section.)
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A11. Storage of oxygen Cylinders (chained to wall or secured in Carrier)?
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A12. Are oxygen cylinders properly segregated and in proper storage?
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A13. Are Syringes/needles in secured areas?
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A14. Eye wash station available and unobstructed?
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A15. Ceiling tile not stained or dirty
B. ELECTRICAL SAFETY
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B1. Items are not stored within 36” of an electrical panel?
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B2. Electrical cords, plugs, plates and switches are in good repair?
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B3. Extension cords only used temporarily but not on a permanent everyday basis?
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B4. The underside of beds and counters are free of electrical “wire nests” where feet could be entangled?
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B5. Are multiplug strips secured off floor?
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B6. Are Electrical Panels locked?
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B7. Does each electrical panel have proper legend?
D. INFECTION PREVENTION
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D1. Staff food is not stored in patient refrigerators?
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D2. Refrigerators/Freezers are clean, frost free, and labeled for type of storage with only those items present (no food and medication in the same refrigerator).
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D3. No open or expired patient nourishment containers in refrigerator?
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D4. Ice machines are clean, no signs of deposits in tray or dispensing mechanism?
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D5. Anti-microbial soap and paper towels are available for hand washing?
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D6. Containers used for regulated or infectious waste are covered, leak proof, and clearly labeled as a biohazard?
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D7. Disposed sharps are in an approved container?
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D8. Sharps containers are secured in their holders, not accessible to residents and not more than three-fourths full?
E. ENVIRONMENTAL
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E1. Floors free of dirt, dust and litter?
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E2. Ledges, walls and air vents free of dust?
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E3. Toilets and sinks secure?
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E4. Privacy curtains clean and unsoiled?
F. HAZARDOUS MATERIALS
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F1. ** How can you access Material Safety Data Sheets (MSDS)?
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F2. ** Do you know where your PPE is located?
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F3. Handwashing facilities readilyaccessible and not expired?
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F4. Sharps containers are in proper location and secure?
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F5. Sharps containers contain appropriate material (ie. no gloves, gauze and tubing.)
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F6. Items in BioHazardous Waste box is appropriate?
G. FIRE PREVENTION/ LIFE SAFETY
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G1. ** Can you explain when you would implement R.A.C.E. and what does it stand for?
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G2. ** Can you explain P.A.S.S. and what does it stand for?
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G3. ** Where are the fire extinguishers and pull stations located in your department?
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G4. Two exit signs visible from each corridor with appropriate arrow direction?
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G5. Halls/Corridors uncluttered and accessible?
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G6. Are Medical Gas cut off valves labeled and reference correct cut off areas?
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G7. Are ceiling tiles in place.
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G8. Are the sprinkler heads free of dust?
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G9. Fire extinguisher (s) recently serviced? (monthly)
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G10. Automatic fire doors free from obstacles and positively latch when activated? (Doorways should not be blocked or wedged.)
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G11. Eighteen-inch clearance from sprinkler head ensuring no obstruction?
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G12. Are compressed gases stored in designated areas only and less than 12 cylinders per smoke compartment?
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G14. All lights are working properly?
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G15. Flammable and hazardous materials properly stored and labeled?
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G16. Fire extinguishers and pull stations clear of obstructions?
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G17. Placement of Hand Sanitizer is not adjacent(with-in 1”) to a potential ignition source?
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G18. Exits clear of obstructions?
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G19. Are Medical gas alarm panels have working alarms and indicator lights?
H. EMERGENCY MANAGEMENT PROCEDURES
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H1. ** Can you tell me the number you would dial to initiate an emergency response?
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H2. Are Emergency light (Flashlights) available?
I. SECURITY MANAGEMENT
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I1. ** How do you notify Security in a non-emergency?
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I2. Employees, volunteers, students, contracted staff, physicians, contractors and venders wearing ID badges @ eye level?
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I3. Are valuables properly stored in department?
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I4. Are latches on Patient doors in working order?
J. EQUIPMENT MANAGEMENT
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J1. ** What are the procedures if a device/equipment does not work properly OR if the device is involved in a resident related incident?
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J2. All medical equipment/devices has a current Bio-Medical sticker?
K. UTILITY MANAGEMENT
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K1. ** Where are your emergency backup procedures located for a loss of utility services?
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K2. ** In case of a fire on the unit, who is authorized to shut off medical gases?
COMMENTS/OBSERVATIONS
SIGN OFF
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Department/Unit Representative
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Auditor