Rolling Store End of Shift Report

Are all the products available

Inform the Lead Barista of the Closing Shift of any Products 86

Are all products properly labeled by name and expiry date

Are all products arranged by FIFO standards

Is the coffee machine and the grinder clean

Are all the bar and work surfaces clean

Are all the refrigerators clean and tidy

Are all the sinks clean

Is the display clean and tidy

Do all trash bins have empty new trash bags

Is water available for the shift

Are all the electrical connections working properly

Are the televisions operating properly