Title Page
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Conducted on
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Prepared by
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Name of Chemical
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Location
SECTION 1: IDENTIFICATION
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1.1 Product Identifier
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Product FormH
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Product Name
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Synonyms
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1.2 Intended Use of the Product
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Use of the substance/mixture
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1.3 Name, Address, and Telephone of the Responsible Party/Company
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Emergency Telephone Number
SECTION 2: HAZARDS IDENTIFICATION
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2.1 Classification of the Substance or Mixture (GHS-US Classification)
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2.2 Label Elements (GHS-US Labeling)
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Hazard Pictograms (GHS-US)
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Signal Word (GHS-US)
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Hazard Statements (GHS-US)
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Precautionary Statements (GHS-US)
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2.3 Other Hazards
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2.4 Unknown Acute Toxicity (GHS-US)
SECTION 3: COMPOSITION/INFORMATION ON INGREDIENTS
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3.1 Substance
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3.2 Mixture (Include percentage of components)
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Component (include percentage & GHS-US classification)
Chemical component
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Full text of H-phrases: see section 16
SECTION 4: FIRST AID MEASURES
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4.1 Description of First-aid Measures
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4.2 Most Important Symptoms and Effects Both Acute and Delayed
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4.3 Indication of Any Immediate Medical Attention and Special Treatment Needed
SECTION 5: FIRE-FIGHTING MEASURES
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5.1 Extinguishing Media
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5.2 Special Hazards Arising From the Substance or Mixture
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5.3 Advice for Firefighters
SECTION 6: ACCIDENTAL RELEASE MEASURES
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6.1 Personal Precautions, Protective Equipment and Emergency Procedures
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6.1.1 For Non-Emergency Personnel
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6.1.2 For Emergency Personnel
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6.2 Environmental Precautions
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6.3 Methods and Materials for Containment and Cleaning Up
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6.4 Reference to Other Sections
SECTION 7: HANDLING AND STORAGE
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7.1 Precautions for Safe Handling
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7.2 Conditions for Safe Storage, Including Any Incompatibilities
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7.3 Specific End Use(s)
SECTION 8: EXPOSURE CONTROLS/PERSONAL PROTECTION
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8.1 Control Parameters
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8.2 Exposure Controls
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8.2.1 Appropriate Engineering Controls
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8.2.2 Personal Protective Equipment (PPE)
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Include photos or pictograms of PPEs
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8.2.3 Materials for Protective Clothing
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8.2.4 Environmental Exposure Controls
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8.2.5 Other Information
SECTION 9: PHYSICAL AND CHEMICAL PROPERTIES
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9.1 Information on Basic Physical and Chemical Properties
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Physical State
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Appearance
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Odor
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pH
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Evaporation Rate
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Melting Point
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Freezing Point
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Boiling Point
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Flash Point
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9.2 Other Information
SECTION 10: STABILITY AND REACTIVITY
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10.1 Reactivity
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10.2 Chemical Stability
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10.3 Possibility of Hazardous Reactions
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10.4 Conditions to Avoid
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10.5 Incompatible Materials
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10.6 Hazardous Decomposition Products
SECTION 11: TOXICOLOGICAL INFORMATION
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11.1 Information on Toxicological Effects
SECTION 12: ECOLOGICAL INFORMATION
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12.1 Toxicity
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12.2 Persistence and Degradability
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12.3 Bioaccumulative Potential
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12.4 Mobility in Soil
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12.5 Other Adverse Effects
SECTION 13: DISPOSAL CONSIDERATIONS
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13.1 Waste Treatment Methods
SECTION 14: TRANSPORT INFORMATION
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14.1 In Accordance with DOT
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Proper Shipping Name
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Hazard Class
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Identification Number
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Label Codes
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Packing Group
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ERG Number
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14.2 In Accordance with IMDG
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Proper Shipping Name
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Hazard Class
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Subsidiary Risk(s)
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Identification Number
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Packing Group
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Label Codes
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EmS-No. (Fire)
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EmS-No. (Spillage) S-C
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MFAG Number
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14.3 In Accordance with IATA
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Proper Shipping Name
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Packing Group
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Identification Number
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Hazard Class
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Label Codes
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Subsidiary Risk(s)
SECTION 15: REGULATORY INFORMATION
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15.1 US Federal Regulations
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15.2 US State Regulations
SECTION 16: OTHER INFORMATION, INCLUDING DATE OF PREPARATION OR LAST REVISION
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Other Information
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GHS Full Text Phrases
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Disclaimer:
This information is based on our current knowledge and is intended to describe the product for the purposes of health, safety and environmental requirements only. It should not therefore be construed as guaranteeing any specific property of the product.
