Safety +

• Site conducted

  Select

• Conducted on

  Date

• Prepared by

SECTION 1: TRAINING - 12 Points

• 1. Path 2 Excellence Level 1 - 90% completed - 3 points

• 2. Path 2 Excellence 2024 Safety Refresher 90% completed - 3 points

• 3. Ebike Competency Completed 100% - 2 points

• 5. Dough Certification completed for all Shift Runners and Dough Makers to 100% - 2 points

SECTION 2: COMMUNICATION & CONSULTATION - 2 Points

• 6. WHS Policy Displayed - 1 points

• 7. Return to Work Poster Displayed - 1 points

SECTION 3: INCIDENT REPORTING - 2 Points

• 8. Incident Reporting - 2 points

SECTION 4: SAFE DELIVERY - 17 Points

• 9. CRITICAL: Delivery Expert Licensing Requirements - 3 points

• 10. CRITICAL: Safety Checks (Store & Personal Vehicles) - 3 points

• 11. Driver Floats - 2 points

• 12. Vehicle Servicing (Store & Personal Vehicles) - 3 points

• 13. GPS Usage - 3 points

• 14. Speeding Incidents - 3 points

SECTION 5: ROBBERY PREVENTION - 7 Points

• 15. Front of House Areas - 2pts

• 16. Back of House Areas - 2pts

• 17. Register Areas - 1pts

• 18. Cash Collections / Bank Drops - 2pts

SECTION 6: EMERGENCY RESPONSE - 7 Points

• 19. Fire Evacuation Diagrams - 2pts

• 20. Life Saving Equipment - 2pts

• 21. Evacuation Drills - 0pts - use N/A as no points for this

  Pass

  Fail

  N/A

• 22. CRITICAL: Emergency Exits - 3pts

SECTION 7: PERSONAL PROTECTIVE EQUIPMENT - 12 Points

• 23. Team members Are compliant with mandatory PPE requirements - 3pts

• 24. PPE Availability - 3pts

• 25. Shared PPE – Hygiene Requirements - 3pts

• 26. Hi Vis Vests - 3pts

SECTION 8: FIRST AID - 4 Points

• 27. First Aid Officer - 2pts

• 28. First Aid Kit - 2pts

SECTION 9: ELECTRICAL SAFETY - 8 Points

• 29. Unapproved Equipment - 2 points

• 30. Electrical Leads and Power Cords - 2 points

• 31. Equipment Test & Tag - 2 points

• 32. CRITICAL: Unsafe Equipment - 2 points

SECTION 10: HAZARDOUS SUBSTANCES - 2 Points

• 33. Chemical Register - 2 points

SECTION 11: EQUIPMENT SAFETY - 5 Points

• 34. CRITICAL: Equipment Condition - 3 points

• 35. Dough Equipment - 2 points

SECTION 12: CONTRACTOR MANAGEMENT - 0 Points

• 36. Contractor WHS Induction - 0 Points - use N/A as 0 points

  Yes

  No

  N/A

SECTION 13: MANUAL HANDLING - 2 Points

• 37. Safe Manual Handling Practice - 2 points

• 38. Safe Lifting Poster - 0 pints - use N/A as 0 points

  Pass

  Fail

  N/A

SECTION 14: WOBBLE BOARDING - 0 Points

• 39. Wobble Location - 0 points use N/A as 0 points

  Yes

  No

  N/A