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Safety/Housekeeping Inspection
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Safety/Housekeeping Inspection

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Free Safety/Housekeeping Inspection Checklist

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Title Page

  • Conducted October 2019

  • Prepared by Scott Bushey

  • Location ITW Pro Brands Tucker, GA

Inspection Results

Aerosol

Line 1 Fill Room

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are materials and components (Finished Goods) organized and properly managed to prevent spills, damage or injury?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are the platforms and stairs in good condition?

  • Are stacked or shelved materials on good skids, securely stackedand in stable condition?

  • Are the drip pans emptied at the end of the day?

  • Are there adequate flammable waste cans in the area and emptied every night?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

  • Is equipment clean and free of excess oil or grease?

Line 2 Fill Room

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are materials and components (Finished Goods) organized and properly managed to prevent spills, damage or injury?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are the platforms and stairs in good condition?

  • Are stacked or shelved materials on good skids, securely stackedand in stable condition?

  • Are the drip pans emptied at the end of the day?

  • Are there adequate flammable waste cans in the area and emptied every night?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

  • Is equipment clean and free of excess oil or grease?

  • Are the forklifts inspected daily and log completed properly?

Gas House

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Is personal protective equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are the drip pans emptied at the end of the day?

  • Are the work areas orderly and free of excess trash or clutter?

  • Is equipment clean and free of excess oil or grease?

  • Are outside areas clean with no trash, skid debris or other garbage around?

Packaging

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are materials and components (Finished Goods) organized and properly managed to prevent spills, damage or injury?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are stacked or shelved materials on good skids, securely stackedand in stable condition?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

  • Is equipment clean and free of excess oil or grease?

  • Are the forklifts inspected daily and log completed properly?

Bulk Line

Bulk Line

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are materials and components (Finished Goods) organized and properly managed to prevent spills, damage or injury?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are stacked or shelved materials on good skids, securely stacked and in stable condition?

  • Are the drip pans emptied regularly?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

LPS Liquid Line

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are materials and components (Finished Goods) organized and properly managed to prevent spills, damage or injury?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are stacked or shelved materials on good skids, securely stacked and in stable condition?

  • Are the drip pans emptied regularly?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

  • Are the forklifts inspected daily and log completed properly?

PT Liquid line

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are materials and components (Finished Goods) organized and properly managed to prevent spills, damage or injury?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are stacked or shelved materials on good skids, securely stacked and in stable condition?

  • Are the drip pans emptied regularly?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

Bartelt Room

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are materials and components (Finished Goods) organized and properly managed to prevent spills, damage or injury?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are stacked or shelved materials on good skids, securely stacked and in stable condition?

  • Are the drip pans emptied regularly?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

Compounding 1

Raw Material Storage Flamable

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are tools and equipment clean and free of oil or grease?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are stacked or shelved materials on good skids, securely stacked and in stable condition?

  • Are the work areas orderly and free of excess trash or clutter?

  • Is equipment clean and free of excess dirt, oil, and grease?

Batch Room

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clean, maintained and ready for use? (Solutions not expired)

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are the platforms and stairs in good condition?

  • Are the drip pans in use and emptied regularly?

  • Are flammable liquid cabinets closed when not in use with no materials stored on top of cabinets?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

  • Is equipment clean and free of excess dirt, oil, and grease?

Tank Farm

  • Is area clear of slip trip hazards and spills?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are machine guards or shields in place?

  • Are the platforms and stairs in good condition?

  • Are the work areas orderly and free of excess trash or clutter?

  • Are outside areas clean with no trash, pallet debree or clutter around?

Compounding 2

Raw Material Non-Flammable

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are employees using proper ergonomics and lifting techniques?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are stacked or shelved materials on good skids, securely stacked and in stable condition?

  • Are flammable liquid cabinets closed when not in use with no materials stored on top of cabinets?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are outside areas clean with no trash, pallet debris or clutter around?

  • Are empty rew material drums clean and stored in a covered shed by the end of the day?

Batch Room

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clean, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are the platforms and stairs in good condition?

  • Are stacked or shelved materials on good skids, securely stacked and in stable condition?

  • Are the drip pans in use and emptied regularly?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

  • Are empty raw material drums clean and stored in a covered shed by the end of the day?

Drum Storage

  • Are the forklifts inspected daily and log completed properly?

  • Are empty raw material drums clean and stored in a covered shed by the end of the day?

Maintenance

Maintenance Shop

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is proper Personal Protective Equipment in use?

  • Are tools and equipment clean and free of oil or grease?

  • Are machine guards or shields in place?

  • Are oxygen and acetylene stored on an approved cart?

  • Are tongue guards on grinders no more than 1/4" from the grinding wheel?

  • Are the tool rests on the grinder adjusted so that they are no more than 1/8" away from the grinding wheel?

  • Is steel on the rack outside in the empty drum storage shed properly stored?

  • Are the trash receptacles maintained properly, free of absorbents not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

Offices

Front Offices

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are the office employees using proper ergonomic positions when at their work stations?

  • Are all cabinet doors and desk drawers closed when employees are not getting things out?

  • Are the trash receptacles emptied each night?

  • Are work areas orderly, organized, properly managed and free of excess trash, clutter, food wrappers to prebent spills, damage, hazards or injury?

  • Are power and computer cables properly managed?

  • Are surge protectors, battery backups being used only for computer equipment? Are the circuits are not overloaded?

  • Are spaces under desks cleared of stored items?

  • Are recycling receptacles emptied before they are full?

Common Areas (Including conference rooms)

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are the office employees using proper ergonomic positions when at their work stations?

  • Are all cabinet doors and desk drawers closed when employees are not getting things out?

  • Are defibrillators being maintained?

  • Are the trash receptacles emptied each night?

  • Are work areas orderly, organized, properly managed and free of excess trash, clutter, food wrappers to prebent spills, damage, hazards or injury?

  • Are power and computer cables properly managed?

  • Are surge protectors, battery backups being used only for computer equipment? Are the circuits are not overloaded?

  • Are spaces under desks cleared of stored items?

  • Are recycling receptacles emptied before they are full?

  • Is the coat closet clean, orderly and the door closed properly?

Breakroom

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are all cabinet doors and desk drawers closed when employees are not getting things out?

  • Are the trash receptacles emptied each night?

  • Are work areas orderly, organized, properly managed and free of excess trash, clutter, food wrappers to prebent spills, damage, hazards or injury?

  • Are power and computer cables properly managed?

  • Are surge protectors, battery backups being used only for computer equipment? Are the circuits are not overloaded?

  • Are recycling receptacles emptied before they are full?

  • Is the counter clean of foodstuff?

Mail Room - Literature Room - Training Room

Mailroom

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are the office employees using proper positions when at their work stations?

  • Are all cabinet doors and desk drawers closed when employees are not getting things out?

  • Are the trash receptacles emptied each night?

  • Are work areas orderly, organized, properly managed and free of excess trash, clutter, food wrappers to prevent spills or damage?

  • Are power and computer cables properly managed?

  • Are surge protectors, battery backups being used only for computer equipment? Are the circuits are not overloaded?

  • Are spaces under desks cleared of stored items?

  • Are recycling receptacles emptied before they are full?

Literature Room

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are the heating and air conditioning system area free of all boxes or clutter?

  • Are work areas orderly, organized, properly managed and free of excess trash, clutter, food wrappers to prevent spills or damage?

Training Room

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are all cabinet doors and desk drawers closed when employees are not getting things out?

  • Are the trash receptacles emptied each night?

  • Are work areas orderly, organized, properly managed and free of excess trash, clutter, food wrappers to prevent spills or damage?

  • Are power and computer cables properly managed?

  • Are surge protectors, battery backups being used only for computer equipment? Are the circuits are not overloaded?

Shipping

Warehouse and Breezeway

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are materials and components (Finished Goods) organized and properly managed to prevent spills, damage or injury?

  • Are tools and equipment clean and free of oil or grease?

  • Are dock plates in good operating condition?

  • Are stacked or shelved materials on good skids, securely stackedand in stable condition?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are work areas orderly and free of excess trash or clutter to prevent spills, damage, hazards or injury?

  • Are power and computer cables properly manage?

  • Are surge protectors and battery backups being used only for computer equipment? Circuits are not overloaded?

  • Are areas under desks free of storage?

  • Are the forklifts inspected daily and log completed properly?

  • Are returned goods or non-conforming products segregated from good products?

Parking lot

  • is area clear os slip trip hazards and spills?

  • Is lighting properly maintained?

  • Are outside areas clean with no pallet debris or other garbage around?

Offices

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are work areas orderly and free of excess trash, clutter to prevent spills, damage, hazards or injury?

  • Are power and computer cables properly managed?

  • Are surge protectors and battery backups being used only for computer equipment? Circuits are not overloaded?

  • Are areas under desks free of storage?

Labs

R & D and Utility Room

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are overhead cabinets and desks drawers closed when employees are not getting things out?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Is technical conference room neat with no trip hazards?

  • Are flammable storage cabinets closed when not in use with no materials stored on top?

  • Are non-explosive proof ovens free of aerosol products?

  • Is first aid box maintained?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

  • Is equipment clean and free of excess oil or grease?

  • Are power and computer cables properly managed

  • Are surge protectors and battery backups being used only fro computer equipment?

  • Are materials, paper. binders, organized properly managed to prevent spills, damage, hazard or injury?

  • Are areas under desks free of storage?

  • Are the fume hoods free of clutter?

  • Is glassware and lab equipment clean and free of residual chemicals (no dirty glassware in sinks)

  • Is lab refrigerator free of food and drinks (exclude food that is marked for Detox testing)?

QC Lab and Production Offices

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are eyewash stations clear, maintained and ready for use?

  • Are employees using proper ergonomics and lifting techniques?

  • Is Personal Protective Equipment being used?

  • Containers labeled and closed to prevent spills, evaporation, contamination or unnecessary exposure?

  • Are overhead cabinets and desks drawers closed when employees are not getting things out?

  • Are material packages (Raw Materials) in good condition with no damage or leaks from handling?

  • Are defibrillators propertly maintained?

  • Is first aid box maintained?

  • Are the trash receptacles properly, free from absorbents and not overflowing?

  • Are the work areas orderly and free of excess trash or clutter?

  • Is equipment clean and free of excess oil or grease?

  • Are power and computer cables properly managed

  • Are surge protectors and battery backups being used only fro computer equipment?

  • Are materials, paper. binders, organized properly managed to prevent spills, damage, hazard or injury?

  • Are areas under desks free of storage?

  • Are the fume hoods free of clutter?

  • Is glassware and lab equipment clean and free of residual chemicals (no dirty glassware in sinks)

Marketing - Technical Services

Cubicles

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are the office employees using proper ergonomic positions when at their work stations?

  • Are all cabinet doors and desk drawers closed when employees are not getting things out?

  • Are the trash receptacles emptied each night?

  • Are work areas orderly, organized, properly managed and free of excess trash, clutter, food wrappers to prebent spills, damage, hazards or injury?

  • Are power and computer cables properly managed?

  • Are surge protectors, battery backups being used only for computer equipment? Are the circuits are not overloaded?

  • Are spaces under desks cleared of stored items?

Copy Room

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are all cabinet doors and desk drawers closed when employees are not getting things out?

  • Are the trash receptacles emptied each night?

  • Are work areas orderly, organized, properly managed and free of excess trash, clutter, food wrappers to prebent spills, damage, hazards or injury?

  • Are power and computer cables properly managed?

  • Are surge protectors, battery backups being used only for computer equipment? Are the circuits are not overloaded?

  • Are recycling receptacles emptied before they are full?

Customer Services

Cubicles

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are fire extinguishers clear, maintained and ready for use? (maintained = Checked in the last 30 days)

  • Are the office employees using proper ergonomic positions when at their work stations?

  • Are all cabinet doors and desk drawers closed when employees are not getting things out?

  • Are the trash receptacles emptied each night?

  • Are work areas orderly, organized, properly managed and free of excess trash, clutter, food wrappers to prebent spills, damage, hazards or injury?

  • Are power and computer cables properly managed?

  • Are surge protectors, battery backups being used only for computer equipment? Are the circuits are not overloaded?

  • Are spaces under desks cleared of stored items?

Copy Room

  • Is area clear of slip trip hazards and spills?

  • Is lighting Properly maintained?

  • Are emergency exits clear, maintained and ready for use?

  • Are all cabinet doors and desk drawers closed when employees are not getting things out?

  • Are first aid box maintained?

  • Are the trash receptacles emptied each night?

  • Are work areas orderly, organized, properly managed and free of excess trash, clutter, food wrappers to prebent spills, damage, hazards or injury?

  • Are power and computer cables properly managed?

  • Are surge protectors, battery backups being used only for computer equipment? Are the circuits are not overloaded?

  • Are recycling receptacles emptied before they are full?

Safety/Housekeeping Inspection
Anonymous

Safety/Housekeeping Inspection

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