Title Page
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Plant Name
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Month & Week No.
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Walkthrough conducted by
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Walkthrough conducted on
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Location
Fire Protection System
Fire Pump Room
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All Fire Pumps are kept in Auto Mode
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Fire Pumps Inspection is followed regularly and recorded in checklist
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All suction & delivery line control valves are kept in open condition and provided with controlled locking mechanism <br>(exc. Test Line valve)
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Pressure in Delivery line is at 7 kg/cm2
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Guards are provided for all rotating parts
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Battery used for Diesel pump is in working condition
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Diesel level indicator available in day tank and is in working condition
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Adequate Lighting provided (Min 100 Lux)
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No water leakages noticed in fire pump room
Portable Fire Extinguishers
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Fire Extinguishers available at their home location & marked with Red tape or paint
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Signboards & home location stickers available for each Fire Extinguisher
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Tag available with Fire Extinguisher indicating Service due date & Refilling due date not expired
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Pressure is indicated in Green zone on the Pressure Guage if available
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Clear access maintained in front of fire extinguishers
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No physical damages to the fire extinguishers & its parts
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Safety pins are available for each fire extinguisher
Fire Hydrant & Hose box
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Fire fighting hoses are available inside all Fire hoseboxes
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Emergency key & Hammer available to open the hydrant hose box door
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Clear access maintained in front of fire hydrant hose boxes
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No leakages found from the landing valve
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No physical damages noticed to the fire hydrant hose boxes
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All Isolating valves in Hydrant main line are in OPEN position and locked
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Hose Reel drum rotates freely on its spindle and swings through 180 degree easily
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Weekly Inspection is followed regularly and recorded in checklist
Fire Sprinkler System
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Whether sprinkler main control valves are kept open and locked with chains?
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Sprinkler line is free from leaks
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Clear space of 0.5 m maintained below the sprinkler heads
Fire Alarm System
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Fire Alarm Panel indicates normal operation and no fault warning (in LEDs)
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Fire Alarm System inspection is followed regularly and recorded in checklist
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All fire alarm hooters are kept in live condition
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Smoke detectors are not covered with safety caps & clerance of 0.5 m is maintained around the detectors
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PA system is in working condition
