Audit
Review gift card and comp cards
Explain tip procedures
Review all pay types
Review promotions and discounts
Review carding and alcohol policies.
Review closer functions and duties
Complete and pass all food and service tests.
Trainee correctly completes all steps of service for 3 tables.
Trainee correctly enters all orders.
Trainee up sells 5 items during shift.
Trainee assists all team members at least once each.
Trainee demonstrates a sampler.
Trainee closes the restaurant with trainer.
Trainer reviews common cocktails and garnishes.
Trainer reviews reserve bottle program.
What will you need to do to ensure you smile at work?
Which behavior will be the most difficult to do every day?
What skills do you still need to develop?
How will you continue to be excited about work and your customers?
How will you contribute to the team every day?
Comments on Day 4 Server Training
