Information

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Location

A Side

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B Side

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C Side

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D Side

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Fire Protection Access and Equipment

  • Fire lane access is provided and unobstructed.

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  • Address provided with minimum 4 inch high numbers so that they are visible from the street.

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  • Maintain access to and operation of fire hydrants, FDC, standpipes, fire hose, sprinkler valves, and other fire protection equipment.

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  • Install approved protective covers on fire department hose connection and proper identification of FDC

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  • A Knox box is present where a business is protected by a fire alarm/sprinkler system.

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  • The keys in the Knox box are current.

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Exit and Egress

  • Exit doors and hardware maintained to operate properly

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  • Remove obstructions from exits, aisles, corridors, and stairways

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  • Unlock all exit doors during business hours

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  • Remove unapproved locks and latches from exit doors

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  • Remove storage from beneath exit stairs

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  • Exits are marked and visible from any direction.

Exit Lighting

  • Exit signs provided with letters at least 6 inches high on a contrasting background

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  • Provide lighted exit signs or emergency lighting

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  • Provide lighting for exits, aisles, corridors, and stairways

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Fire Protection Systems

  • Mount extinguishers where readily available, not more than 5 feet above floor

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  • Post signs indicating location when extinguishers not readily visible

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  • Portable fire extinguishers are serviced annually.

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Building Services and Systems

  • Smoke protectors provided and maintained in proper operating condition

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  • Fire alarm provided and maintained in proper operating condition

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  • Automatic sprinkler system provided and maintained in proper operating condition

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  • TYPE I Commercial kitchen system provided and maintained in proper operating condition

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  • Alternative fire protection systems provided for special hazards

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Housekeeping

  • Arrange storage in orderly manner to provide for exiting and fire department access

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  • Remove or store rubbish, waster material, or oily rags in closed metal containers

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  • Clean grease filters and hood/duct system over cooking equipment

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  • Provide approved waste containers for combustible materials

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  • Remove storage to at least 18 inches below level of sprinklers (36 inches for storage piled over 12 feet high)

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  • Chain all compressed gas cylinders in an upright position and provide protective caps

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  • Boiler, electrical, or mechanical rooms shall not be used as storage

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  • Post and enforce "No Smoking" signs

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  • Reduce storage height to at least 2 feet below ceiling

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  • Move the dumpster at least 5 feet from building or overhangs

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Flammable Liquids

  • Flammable liquid storage in excess of 10 gallons shall be in an approved cabinet

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  • Store liquids away from exits, aisles, corridors, and stairways

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  • Use only approved safety can for the portable dispensing of flammable liquids

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Electrical

  • Discontinue use of extension cords in lieu of permanent wiring

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  • Maintain at least 30 inches clearance in front of electrical panel

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  • Each outlet box shall have a cover faceplate or fixture canopy

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  • Discontinue use of non-approved multi-plug adapters

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  • Maintain wiring in good condition and protected from damage

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Other

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The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.