RecHACCP0008 V1 06.03.2024
SO2 is present in Lemon Juice above 10ppm, our calculations show that this creates a finished product with <10ppm SO2 and therefore does not require an on pack allergen declaration.
The purpose of this inspection is to verify the the SO2 content of the Lemon Juice is within specification and demonstrate that this level of SO2 in raw material present. Select the recipe with the highest % content Lemon Juice. A sample of the Lemon Juice and the finished product is to be sent to an external lab for SO2 analysis. Whilst awaiting for the result the finished product is to go on hold.
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Title Page
Site conducted
Starting Date
End Date
Prepared by
Line
Product Recipe
% Lemon Juice
Lemon Juice Entry Number
Results Summary
Results
Line
Product Recipe
% Lemon Juice
Julian Code:
Use By Date:
Elisa SO2 Result (<10 ppm)
Lemon Juice Entry Number
Elisa SO2 Result (<10 ppm)
Validation Summary
Is the finished product result <10ppm?
Any further comments regarding the validation:
Susan Moss
SO2 Allergen Validation
RecHACCP0008 V1 06.03.2024
SO2 is present in Lemon Juice above 10ppm, our calculations show that this creates a finished product with <10ppm SO2 and therefore does not require an on pack allergen declaration.
The purpose of this inspection is to verify the the SO2 content of the Lemon Juice is within specification and demonstrate that this level of SO2 in raw material present. Select the recipe with the highest % content Lemon Juice. A sample of the Lemon Juice and the finished product is to be sent to an external lab for SO2 analysis. Whilst awaiting for the result the finished product is to go on hold.
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