Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
Crew Positions
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Dresser Station
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Can make all items?
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Can break down to clean and reassemble?
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Knows audit procedures?
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Complete
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Grill
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Knows all audit procedures?
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Temperature zones?
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Proper product placement?
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Tong and spatula usage?
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Knows how to clean?
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Knows preventive maintenance? Yearly cleaning.
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Complete
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Front Swamp
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Knows how to make all products?
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Knows audit procedures?
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Knows how to clean steamer? Daily? Weekly?
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Knows how to clean hotdog roller grill?
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Complete
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Back Swamp
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Knows product cooking temps?
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Knows how to filter fryers?
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Knows how to boil outs?
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Knows how to do yearly maintenance?
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Complete
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Expediter
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Responsibilities of expediter?<br>Drops down, quality control, portioning control, condiments, presentation, accuracy, completeness, and ticket on bag!
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Drops down, quality control, portioning control, presentable, condiments, accuracy, & completeness
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Complete
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Fountain
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Knows audit procedures?
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Knows how to make all drinks?
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Knows how to clean slush machine?
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Complete
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Ice Cream Station
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Knows how to make all ice cream products?
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Knows how to clean ice cream and shake machines?
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Complete
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Carhop
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7 me's
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3 T's
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B.L.A.S.T. Means what? Most important step?
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Complete
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Switchboard
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Knows 5 things said on all orders?
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Knows two types of things we don't say on switchboard?
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Complete
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Front & Back Prep
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Can make prep for front and back?
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Knows where to find prep lists, aka stock lists?
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Complete
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Opening Routines
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Front
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Back
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Complete
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Closing Routines
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Front
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Back
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Complete
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Sonic Safe Certified
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Appearance
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Meets Standard
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Dependable
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Meets Standard
Management Level (Crew Leaders and Assistants)
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Priorities of crew leader? vs. manager?
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Knows priorities?
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Meets priorities?
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Able to train in all required positions?
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Complete
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QSC Skills
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What is QSC?
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Meets quality standards?
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Meets service standards?
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Meets cleanliness standards?
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Meets All Standards
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Demonstrates other skills
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Good listening skills? And are coachable?
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Leadership skills? Buy into bigger picture?
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Follow up skills?
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Meets All Standards
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Attitude
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Courteous
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Professional
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Cooperative
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Complete
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Capabilities
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Able to run shifts unsupervised?
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Coordinate efforts and tasks of crew members?
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Understands productivity? Can explain!
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Understands food cost? Can explain!
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Complete
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Policies, Procedures, Rules, & Systems
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Two minute rule stressed? Break down by position!
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Zero mistake policy being enforced? Break down by position!
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Timer usage?
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Checklist usage?
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Par level usage?
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Carhop Training Program Usage? 4 steps?
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Game Plan Usage? What is 2 step process?
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Safety and Security Procedures being followed? Name all important aspects?
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Cash Handling Procedures being followed? What is process for single individual responsibility?
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Audit procedures? Able to do food safety audits and hold crew accountable?
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Work Place Environment
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What does it mean to manage work place enviroment?
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List different ways to affect work place environment! Stop foul language, inappropriate names or comments, slang, arguments, etc. Doing a game plane eliminates stress and frustration!
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Do they actively create positive work environment?
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Able to do Closing Admin?
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Able to do basic equipment repairs & deal with vendors?
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Serve Safe Certified?
First Assistant
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Financials?
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Knows how to read a p&l / balance sheet?
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Understands check register and can do dividend projection?
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What is difference between dividend and p&l profit?
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Complete
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Able to find and complete insurance forms?
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Able to do scheduling?
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Employee Retention
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Able to Interview?
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Able to do new hire paperwork?
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Able to properly terminate employees?
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Complete
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Able to do food orders?
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Able to do EOM POP changeover and programming?
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Able to do Payroll?
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Able to do Inventory and status report?
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Individual Being Evaluated
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Evaluator