Section 1 - Overview

  • Who is completing the checklist?

  • Who are the managers on duty?

  • Location
  • Conducted on

Section 2 - Operational Checks

Kitchen

  • Are all kitchen sections cleaned and cleared?

  • Are grill valves, cast iron grids, and gas burners clean and in good condition?

  • Grill cleaned?

  • Have all hot passes, ovens, and grills been switched off?

  • Have the gas valves been shut off?

  • Has oil been filtered?

  • Are all basins clean and clear of debris?

  • Are all taps closed?

  • Is the dishwasher clean, and are all spouts cleaned?

  • Is the out of stock list up?

Bar

  • Has all ice been packed from the ice machine and put in the chest freezer?

  • Are all fridges and freezers closed properly?

Dining Area

  • Have tables been cleaned and cleared?

  • Have all parasols been lowered?

  • Is the front desk clean?

  • Are all TVs switched off?

  • Are all amps and music systems switched off?

  • Are all windows clean?

Waiter Stations

  • Have waiter stations been cleaned & restocked? (Mints)

  • Have all waiter duties been completed?

  • Have prep sheets been completed?

  • Are credit card machines, phones, and iPads placed on charge?

  • Are there enough coasters?

  • How many?

  • Are there enough menus?

  • How many?

Merch Corner

  • Is the merch corner cleaned and organized?

Office

  • Has the office desk been left clean and organized?

  • Have all invoices been entered?

  • Has the POS system been switched off?

  • Are office dustbins emptied?

  • Take a photo of fridge temperature.

  • Take a photo of the freezer temperature.

  • Was the aircon in the owner’s office switched off?

Security & Lockdown

  • Have all locks been checked (doors, toilets, back door, and sliding doors)?

  • Is the safe locked?

  • Is the alarm activated?

Handover & Communication

  • Have all Hennies group questions and communications been answered?

  • Attach differences here.

  • Attach discount log here.

Completion

  • Full Name and Signature of Inspector

  • Opening checklist finished time

  • Did you finish the checklist within 1 hour?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.