StoreWasteAction

• Document No.

• Store Waste Action Plan

• Store Name

• Conducted on

  Date

• Prepared by

• Location
  Address

• Personnel

• This is a store waste action plan following 3 incidents of non-compliance.
  
  This purpose of this is to understand issues within the store and to highlight key areas in the store for improvement and to ensure waste is being handled and processed correctly.

• Purpose of visit

  Select Food waste being returned to the GMDC Cardboard not being flatpacked Hazardous waste incident Loose waste not being bagged Contamination of MDR with food General contamination Not labelling waste Improper use of cages Near Miss Using black bags

  • Food waste being returned to the GMDC
  • Cardboard not being flatpacked
  • Hazardous waste incident
  • Loose waste not being bagged
  • Contamination of MDR with food
  • General contamination
  • Not labelling waste
  • Improper use of cages
  • Near Miss
  • Using black bags

• Shape of Chain

  Select Full Line Foodhall Simply Food Convenience Store

  • Full Line
  • Foodhall
  • Simply Food
  • Convenience Store

HOSPITALITY

• What hospitality unit(s) does the store have?

  Select M&S Cafe Hot Food On The Move In Store Bakery Deli Fresh To Go Coffee To Go

  • M&S Cafe
  • Hot Food On The Move
  • In Store Bakery
  • Deli
  • Fresh To Go
  • Coffee To Go

BAKERY

• Is there an MDR/Everything Else bin for the dry waste? (E.g. Stickers, paper bags, baking paper)

  Yes

  No

  N/A

• Is this bin clearly labelled?

  Yes

  No

  N/A

• Is there a food bin for any DEF baked goods?

  Yes

  No

  N/A

CAFE

• Within the plate clearing area within customer seating are there segregated bins for glass, food and MDR/Everything else?

  Yes

  No

  N/A

• Are these bins clearly labelled ?

  Yes

  No

  N/A

• In the food preparation area, are there segregated bins for food, glass, MDR/everything else?

  Yes

  No

  N/A

• Are these bins clearly labelled ?

  Yes

  No

  N/A

• Is there a clear, in store process for DEF in the cafe?

  Yes

  No

  N/A

• Is all waste checked for contamination before being presented to Store Ops?

  Yes

  No

  N/A

SECOND/SATELLITE CAFE

• Within the plate clearing area within customer seating are there segregated bins for glass, food and MDR/Everything else?

  Yes

  No

  N/A

• Are these bins clearly labelled ?

  Yes

  No

  N/A

• In the food preparation area, are there segregated bins for food, glass, MDR/everything else?

  Yes

  No

  N/A

• Are these bins clearly labelled ?

  Yes

  No

  N/A

• Is there a clear, in store process for DEF in the cafe?

  Yes

  No

  N/A

• Is all waste checked for contamination before being presented to Store Ops?

  Yes

  No

  N/A

HOT FOOD ON THE MOVE / FRESH TO GO / COFFEE TO GO

• Within the customer seating are there segregated bins for food and MDR/Everything else?

  Yes

  No

  N/A

• In the food preparation area, are there segregated bins for food and MDR/everything else?

  Yes

  No

  N/A

• Are these bins clearly labelled ?

  Yes

  No

  N/A

• Is there a clear, in store process for DEF in the HFOTM?

  Yes

  No

  N/A

• Is all waste checked for contamination before being presented to Store Ops?

  Yes

  No

  N/A

DELI

• In the food preparation area, are there segregated bins for food and MDR/everything else?

  Yes

  No

  N/A

• Are these bins clearly labelled ?

  Yes

  No

  N/A

• Is there a clear, in store process for DEF in the Deli?

  Yes

  No

  N/A

• Is all waste checked for contamination before being presented to Store Ops?

  Yes

  No

  N/A

HOT TASTING KITCHEN

• In the food preparation area, are there segregated bins for food and MDR/everything else?

  Yes

  No

  N/A

• Are these bins clearly labelled ?

  Yes

  No

  N/A

• Is there a clear, in store process for DEF in the Deli?

  Yes

  No

  N/A

• Is all waste checked for contamination before being presented to Store Ops?

  Yes

  No

  N/A

• Any actions required in Hospitality?

  YES

  NO

CLOTHING & HOME (TILL AREA)

• Is there a method for capturing dry waste behind the till area? (e.g. Receipts, stickers, gift cards)

  Yes

  No

  N/A

• Are the hanger boxes being utilised correctly?

  Yes

  No

  N/A

• Is all waste checked for contamination before being presented to Store Ops?

  Yes

  No

  N/A

• Any actions required in Clothing & Home till area?

  YES

  NO

CLOTHING & HOME BACKSTAGE AREA

• Is there a clear, in store process for segregation of dry waste (e.g plastic from shoes, packaging from homeware)<br>

  Yes

  No

  N/A

• Is the store team aware that all dry waste has to be placed in transparent bags?

  Yes

  No

  N/A

• Is all waste checked for contamination before being presented to Store Ops?

  Yes

  No

  N/A

• Any actions required in Clothing & Home backstage area?

  YES

  NO

STAFF CATERING AREA

• Is there a combined food and MDR/Everything Else bin?

  Yes

  No

  N/A

• Is this clearly labelled and being utilised correctly? (E.g. Waste is being segregated, the liner is in the bin)

  Yes

  No

  N/A

• Is there a sufficient number of bins in this area for staff to use?

  Yes

  No

  N/A

• If there is a food preparation area, does this have segregated bins?

  Yes

  No

  N/A

• Are all bins correctly labelled?

  Yes

  No

  N/A

• Any actions required in Staff Catering Area?

  YES

  NO

BACKSTAGE/LOADING BAY

• Is the baler being used for card and plastic (if applicable)?

  Yes

  No

  N/A

• Is the card being flatpacked?

  Yes

  No

  N/A

• Are plastics being bagged and segregated?

  Yes

  No

  N/A

• Is all waste barcoded?

  Yes

  No

  N/A

• Is all waste checked for contamination before being loaded on GM lorry/being presented to the waste contractor?

  Yes

  No

  N/A

• Any actions required in Backstage/Loading Bay?

  YES

  NO

• M&S team member

  Sign

• M&S Waste Management/Helistrat

  Sign