Title Page

  • Site conducted

  • Audit Title

  • Conducted on

  • Prepared by

  • Location

INSPECTION ID

  • Inspection Reference

COUNTRY OF ORIGIN

  • Country

  • Type of Report/Inspection

  • Harvest Date

  • Pack Date

  • Arrival Date

TRACEABILITY INFORMATION

  • Grower/s

  • Pack House

  • Lot/Batch No/s

  • Consignment Reference or Invoice No.

  • Container No.

  • Vessel

  • Pre-Cleared

  • Inspection Pulp Temperature 0-4°C (Fail <0°C or >4°C)

  • Temperature Recorder/s (add temp recorder reports)

PACKAGING & LABELLING

  • Photo of carton (all sides)

  • Pallets and cartons dry and in good condition

  • Labeling correct and conforms to Import Protocol (include photos of labeling)

  • ASSESSMENT BY TYPE & GRADE Colour/Type
  • Select Colour/Type & Grade

  • Variety

  • Quantity

  • Pack Size/Format

  • Orchard Rd(TM) Black Seedless Grapes Specification:

  • Net Carton Weight

  • Colour 85% jet black colour; white/greenish flesh; uniform colour in each carton (no more than 2 adjacent colours from the T&G Grape Colour Chart per carton: BG-3 to BG-4 acceptable).

  • COLOUR ALLOWANCE: Purple <15%.

  • Appearance Bright with bloom intact; fresh pliable green bunchstems and pedicels; no dehydrated bunchstems; bunches semi-compact and conical; no foreign matter; no dust; uniform size and maturity of bunches and fruit.

  • DRY STEM ALLOWANCE: <5% @ destination.

  • Shatter SHATTER ALLOWANCE @ ORIGIN: 5% by weight per carton; defect criteria apply to loose fruit as well as attached fruit.

  • SHATTER ALLOWANCE @ DESTINATION: 10% by weight per carton; defect criteria to apply to loose fruit as well as attached fruit.

  • Sensory Firm to touch; sweet and slightly crunchy to eat.

  • Maturity Fruit firmly attached; Variable depending on variety, but as a minimum: Brix >17°Bx (average); Brix/Acid 19:1.

  • Size (berry) Sweet Saphire >14mm (9/16); Autumn Royal >16mm (10/16).

  • SIZE ALLOWANCE: 10% undersize (must be 5+ berries in a cluster on a bunch).

  • Size (bunch & bag) Bags: Bunch 300g - 800g; Bag 450g - 800g; 2-4 bunches per bag

  • Shape Well-formed as per variety

Defect Assessment

  • COSMETIC/MINOR DEFECT IDENTIFICATION:

    Shatter exceeding allowance
    Skin marking and scarring; wind rub etc
    Sunburn
    Slightly shrivelled berries
    Undersize (but >12mm) >Allowance; must be a cluster of 5 or more undersize on a bunch
    Excessive light pitting >Allowance affecting appearance and retail performance
    Healed wounds and ring splits

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • PROGRESSIVE/SERIOUS DEFECT IDENTIFICATION:

    Heavy sunken pitting
    Weak bunches
    Pest damage
    Physical damage; squashed and split fruit; crushed berry
    Fumigation burn/bleaching
    Soft dull/glassy fruit
    Temperature injury
    Dry discoloured stems and pedicels
    Brown and/or very shrivelled berries
    Berries <12mm diameter

  • Progressive/Serious Defect % (3% Spec tolerance)

  • MAJOR/SPOILT/DECAY DEFECT IDENTIFICATION:

    Decay
    Unhealed wounds and splits
    Mould
    Powdery Mildew
    Botrytis

  • MAJOR/SPOILT/DECAY Defect % (0.5% Spec tolerance)

ORCHARD RD(TM) BLACK SEEDLESS RESULT

  • Black Seedless Result and Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Orchard Rd(TM) Fancy Black Seedless SPECIFICATION:

  • Net Carton Weight

  • Colour 90%+ jet black colour; white/greenish flesh; uniform colour in each carton (no more than 2 adjacent colours from the T&G Grape Colour Chart per carton: BG-3 to BG-4 acceptable).

  • COLOUR ALLOWANCE: Purple <10%.

  • Appearance Bright with bloom intact; fresh pliable green bunchstems and pedicels; no dehydrated bunchstems; bunches semi-compact and conical; no foreign matter; no dust; uniform size and maturity of bunches and fruit.

  • DRY STEM ALLOWANCE: <5% @ destination.

  • Shatter SHATTER ALLOWANCE @ ORIGIN: 5% by weight per carton; defect criteria apply to loose fruit as well as attached fruit.

  • SHATTER ALLOWANCE @ DESTINATION: 10% by weight per carton; defect criteria to apply to loose fruit as well as attached fruit.

  • Sensory Firm to touch; sweet and slightly crunchy to eat.

  • Maturity Fruit firmly attached; Variable depending on variety, but as a minimum: Brix >17°Bx (average); Brix/Acid 18:1.

  • Size (berry) Sweet Saphire >16mm (10/16); Autumn Royal > 19mm (12/16).

  • SIZE ALLOWANCE: 10% undersize (must be 5+ berries in a cluster on a bunch).

  • Size (bunch & bag) Bags: Bunch 300g - 800g; Bag 450g - 800g; 1-3 bunches per bag

  • Shape Well-formed as per variety

Defect Assessment

  • COSMETIC/MINOR DEFECT IDENTIFICATION:

    Shatter exceeding allowance
    Skin marking and scarring; wind rub etc
    Sunburn
    Slightly shrivelled berries
    Undersize (but >12mm) >Allowance; must be a cluster of 5 or more undersize on a bunch
    Excessive light pitting >Allowance affecting appearance and retail performance
    Healed wounds and ring splits

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • PROGRESSIVE/SERIOUS DEFECT IDENTIFICATION:

    Heavy sunken pitting
    Weak bunches
    Pest damage
    Physical damage; squashed and split fruit; crushed berry
    Fumigation burn/bleaching
    Soft dull/glassy fruit
    Temperature injury
    Dry discoloured stems and pedicels
    Brown and/or very shrivelled berries
    Berries <12mm diameter

  • Progressive/Serious Defect % (3% Spec tolerance)

  • MAJOR/SPOILT/DECAY DEFECT IDENTIFICATION:

    Decay
    Unhealed wounds and splits
    Mould
    Powdery Mildew
    Botrytis

  • Major/Spoilt/Decay Defect % (0.5% Spec tolerance)

ORCHARD RD(TM) FANCY BLACK SEEDLESS RESULT

  • Black Seedless Result and Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Envy(TM) Black Seedless SPECIFICATION:

  • Net Carton Weight

  • Colour 95%+ jet black colour; white/greenish flesh; uniform colour in each carton (no more than 2 adjacent colours from the T&G Grape Colour Chart per carton: BG-3 to BG-4 acceptable).

  • Appearance Bright with bloom intact; fresh pliable green bunchstems and pedicels; no dehydrated bunchstems; bunches semi-compact and conical; no foreign matter; no dust; uniform size and maturity of bunches and fruit.

  • Shatter SHATTER ALLOWANCE @ ORIGIN: 5% by weight per carton; defect criteria apply to loose fruit as well as attached fruit.

  • SHATTER ALLOWANCE @ DESTINATION: 10% by weight per carton; defect criteria to apply to loose fruit as well as attached fruit.

  • Sensory Firm to touch; sweet and slightly crunchy to eat.

  • Maturity Fruit firmly attached; Variable depending on variety, but as a minimum: Brix >18°Bx (average); Brix/Acid 18:1.

  • Size (berry) Sweet Saphire >17.5mm (11/16); Autumn Royal >20.5mm (13/16).

  • SIZE ALLOWANCE: 10% undersize (must be 5+ berries in a cluster on a bunch).

  • Size (bunch & bag) Bags: Bunch 300g - 800g; Bag 450g - 800g; 1-3 bunches per bag

  • Shape Well-formed as per variety

Defect Assessment

  • COSMETIC/MINOR DEFECT IDENTIFICATION:

    Shatter exceeding allowance
    Skin marking and scarring; wind rub etc
    Sunburn
    Slightly shrivelled berries
    Undersize (but >12mm) >Allowance; must be a cluster of 5 or more undersize on a bunch
    Excessive light pitting >Allowance affecting appearance and retail performance
    Healed wounds and ring splits

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • PROGRESSIVE/SERIOUS DEFECT IDENTIFICATION:

    Heavy sunken pitting
    Weak bunches
    Pest damage
    Physical damage; squashed and split fruit; crushed berry
    Fumigation burn/bleaching
    Soft dull/glassy fruit
    Temperature injury
    Dry discoloured stems and pedicels
    Brown and/or very shrivelled berries
    Berries <12mm diameter

  • Progressive/Serious Defect % (3% Spec tolerance)

  • MAJOR/SPOILT/DECAY DEFECT IDENTIFICATION:

    Decay
    Unhealed wounds and splits
    Mould
    Powdery Mildew
    Botrytis

  • Major/Spoilt/Decay Defect % (0.5% Spec tolerance)

ENVY(TM) BLACK SEEDLESS RESULT

  • Black Seedless Result and Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Net Carton Weight

  • Colour

  • Appearance

  • Sensory

  • Maturity

  • Shatter

  • Size (Berry)

  • Size (Bunch)

  • Shape

Defect Assessment

  • Cosmetic/Minor Defect %

  • Progressive/Serious Defect %

  • Major/Spoilt/Decay Defect %

COLOUR/TYPE RESULT

  • Black Seedless Result and Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Orchard Rd(TM) Red Seedless SPECIFICATION:

  • Net Carton Weight

  • Colour 85%+ red colour; white flesh; uniform colour in each carton (no more than 2 adjacent colours from the T&G Grape Colour Chart per carton: RG-1 to RG-3 acceptable).

  • COLOUR ALLOWANCE: Blonde capstem <15%.

  • Appearance Bright with bloom intact; fresh pliable green bunchstems and pedicels; no dehydrated bunchstems; bunches semi-compact and conical; no foreign matter; no dust; uniform size and maturity of bunches and fruit.

  • DRY STEM ALLOWANCE: <5% @ destination.

  • Shatter SHATTER ALLOWANCE @ ORIGIN: 5% by weight per carton; defect criteria apply to loose fruit as well as attached fruit.

  • SHATTER ALLOWANCE @ DESTINATION: 10% by weight per carton; defect criteria to apply to loose fruit as well as attached fruit.

  • Sensory Firm to touch; sweet and slightly crunchy to eat.

  • Maturity Fruit firmly attached; Variable depending on variety, but as a minimum: Brix >18°Bx (average); Brix/Acid 19:1.

  • Size (berry) >17mm (11/16).

  • SIZE ALLOWANCE: 10% undersize (must be 5+ berries in a cluster on a bunch).

  • Size (bunch & bag) Bags: Bunch 300g - 800g; Bag 450g - 800g; 2-4 bunches per bag

  • Shape Well-formed as per variety

Defect Assessment

  • COSMETIC/MINOR DEFECT IDENTIFICATION:

    Shatter exceeding allowance
    Skin marking and scarring; wind rub etc
    Sunburn
    Slightly shrivelled berries
    Undersize (12mm-17mm) >Allowance; must be a cluster of 5 or more undersize on a bunch
    Excessive light pitting >Allowance affecting appearance and retail performance
    Healed wounds and ring splits

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • PROGRESSIVE/SERIOUS DEFECT IDENTIFICATION:

    Heavy sunken pitting
    Weak bunches
    Pest damage
    Physical damage; squashed and split fruit; crushed berry
    Fumigation burn/bleaching
    Soft dull/glassy fruit
    Temperature injury
    Dry discoloured stems and pedicels
    Brown and/or very shrivelled berries
    Berries <12mm diameter

  • Progressive/Serious Defect % (3% Spec tolerance)

  • MAJOR/SPOILT/DECAY DEFECT IDENTIFICATION:

    Decay
    Unhealed wounds and splits
    Mould
    Powdery Mildew
    Botrytis

  • Major/Spoilt/Decay Defect % (0.5% Spec tolerance)

ORCHARD RD(TM) RED SEEDLESS RESULT

  • Red Seedless Result and Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Orchard Rd(TM) Fancy Red Seedless Specification:

  • Net Carton Weight

  • Colour 90%+ red colour; white flesh; uniform colour in each carton (no more than 2 adjacent colours from the T&G Grape Colour Chart per carton: RG-1 to RG-3 acceptable).

  • COLOUR ALLOWANCE: Blonde capstem <10%.

  • Appearance Bright with bloom intact; fresh pliable green bunchstems and pedicels; no dehydrated bunchstems; bunches semi-compact and conical; no foreign matter; no dust; uniform size and maturity of bunches and fruit.

  • DRY STEM ALLOWANCE: <5% @ destination.

  • Shatter SHATTER ALLOWANCE @ ORIGIN: 5% by weight per carton; defect criteria apply to loose fruit as well as attached fruit.

  • SHATTER ALLOWANCE @ DESTINATION: 10% by weight per carton; defect criteria to apply to loose fruit as well as attached fruit.

  • Sensory Firm to touch; sweet and slightly crunchy to eat.

  • Maturity Fruit firmly attached; Variable depending on variety, but as a minimum: Brix >18°Bx (average); Brix/Acid 20:1.

  • Size (berry) >20mm (13/16).

  • SIZE ALLOWANCE: 10% undersize (must be 5+ berries in a cluster on a bunch).

  • Size (bunch & bag) Bags: Bunch 300g - 800g; Bag 450g - 800g; 1-3 bunches per bag

  • Shape Well-formed as per variety

Defect Assessment

  • Cosmetic/Minor Defect Identification:
    Shatter exceeding allowance
    Skin marking and scarring; wind rub etc
    Sunburn
    Slightly shrivelled berries
    Undersize (12mm-20mm) >Allowance; must be a cluster of 5 or more undersize on a bunch
    Excessive light pitting >Allowance affecting appearance and retail performance
    Healed wounds and ring splits

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • Progressive/Serious Defect Identification:

    Heavy sunken pitting
    Weak bunches
    Pest damage
    Physical damage; squashed and split fruit; crushed berry
    Fumigation burn/bleaching
    Soft dull/glassy fruit
    Temperature injury
    Dry discoloured stems and pedicels
    Brown and/or very shrivelled berries
    Berries <12mm diameter

  • Progressive/Serious Defect % (3% Spec tolerance)

  • Major/Spoilt/Decay Defect Identification:

    Decay
    Unhealed wounds and splits
    Mould
    Powdery Mildew
    Botrytis

  • Major/Spoilt/Decay Defect % (0.5% Spec tolerance)

ORCHARD RD(TM) FANCY RED SEEDLESS RESULT

  • Red Seedless Result & Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Envy(TM) Red Seedless Specification:

  • Net Carton Weight

  • Colour 95%+ red colour; white flesh; uniform colour in each carton (no more than 2 adjacent colours from the T&G Grape Colour Chart per carton: RG-1 to RG-3 acceptable).

  • COLOUR ALLOWANCE: Blonde capstem <5%.

  • Appearance Bright with bloom intact; fresh pliable green bunchstems and pedicels; no dehydrated bunchstems; bunches semi-compact and conical; no foreign matter; no dust; uniform size and maturity of bunches and fruit.

  • Shatter SHATTER ALLOWANCE @ ORIGIN: 5% by weight per carton; defect criteria apply to loose fruit as well as attached fruit.

  • SHATTER ALLOWANCE @ DESTINATION: 10% by weight per carton; defect criteria to apply to loose fruit as well as attached fruit.

  • Sensory Firm to touch; sweet and slightly crunchy to eat.

  • Maturity Fruit firmly attached; Variable depending on variety, but as a minimum: Brix >20°Bx (average); Brix/Acid 20:1.

  • Size (berry) >22mm (14/16).

  • SIZE ALLOWANCE: 10% undersize (must be 5+ berries in a cluster on a bunch).

  • Size (bunch & bag) Bags: Bunch 300g - 800g; Bag 450g - 800g; 1-2 bunches per bag

  • Shape Well-formed as per variety

DEFECT ASSESSMENT

  • Cosmetic/Minor Defect Identification:

    Shatter exceeding allowance
    Skin marking and scarring; wind rub etc
    Sunburn
    Slightly shrivelled berries
    Undersize (12mm-22mm) >Allowance; must be a cluster of 5 or more undersize on a bunch
    Excessive light pitting >Allowance affecting appearance and retail performance
    Healed wounds and ring splits

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • Progressive/Serious Defect Identification:

    Heavy sunken pitting
    Weak bunches
    Pest damage
    Physical damage; squashed and split fruit; crushed berry
    Fumigation burn/bleaching
    Soft dull/glassy fruit
    Temperature injury
    Dry discoloured stems and pedicels
    Brown and/or very shrivelled berries
    Berries <12mm diameter

  • Progressive/Serious Defect % (3% Spec tolerance)

  • Major/Spoilt/Decay Defect Identification:

    Decay
    Unhealed wounds and splits
    Mould
    Powdery Mildew
    Botrytis

  • Major/Spoilt/Decay Defect % (0.5% Spec tolerance)

Envy(TM) Red Seedless Result

  • Result & Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Net Carton Weight

  • Colour

  • Appearance

  • Sensory

  • Maturity

  • Shatter

  • Size (Berry)

  • Size (Bunch)

  • Shape

Defect Assessment

  • Cosmetic/Minor Defect %

  • Progressive/Serious Defect %

  • Major/Spoilt/Decay Defect %

Red Seedless Result

  • Result & Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Orchard Rd(TM) White Seedless Specification:

  • Net Carton Weight

  • Colour 90%+ Light creamy green; white flesh; uniform colour in each carton (no more than 2 adjacent colours from the T&G Grape Colour Chart per carton: WG-1 to WG-3 acceptable); no straw/amber colour unless in allowance (WG-4).

  • COLOUR ALLOWANCE: Light amber <10%.

  • Appearance Bright with bloom intact; fresh pliable green bunchstems and pedicels; no dehydrated bunchstems; bunches semi-compact and conical; no foreign matter; no dust; uniform size and maturity of bunches and fruit.

  • DRY STEM ALLOWANCE: <5% @ destination.

  • Shatter SHATTER ALLOWANCE @ ORIGIN: 5% by weight per carton; defect criteria apply to loose fruit as well as attached fruit.

  • SHATTER ALLOWANCE @ DESTINATION: 10% by weight per carton; defect criteria to apply to loose fruit as well as attached fruit.

  • Sensory Firm to touch; sweet and slightly crunchy to eat.

  • Maturity Fruit firmly attached; Variable depending on variety, but as a minimum: Brix >17°Bx (average); Brix/Acid 19:1.

  • Size (berry) >17mm (11/16).

  • SIZE ALLOWANCE: 10% undersize (must be 5+ berries in a cluster on a bunch).

  • Size (bunch & bag) Bags: Bunch 300g - 800g; Bag 450g - 800g; 2-4 bunches per bag

  • Shape Well-formed as per variety

Defect Assessment

  • Cosmetic/Minor Defect Identification:

    Shatter exceeding allowance
    Skin marking and scarring; wind rub etc
    Sunburn
    Slightly shrivelled berries
    Undersize (12mm-20mm) >Allowance; must be a cluster of 5 or more undersize on a bunch
    Excessive light pitting >Allowance affecting appearance and retail performance
    Healed wounds and ring splits

  • Cosmetic/Minor Defect% (10% Spec tolerance)

  • Progressive/Serious Defect Identification:

    Heavy sunken pitting
    Weak bunches
    Pest damage
    Physical damage; squashed and split fruit; crushed berry
    Fumigation burn/bleaching
    Soft dull/glassy fruit
    Temperature injury
    Dry discoloured stems and pedicels
    Brown and/or very shrivelled berries
    Berries <12mm diameter

  • Progressive/Serious Defect % (3% Spec tolerance)

  • Major/Spoilt/Decay Defect Identification:

    Decay
    Unhealed wounds and splits
    Mould
    Powdery Mildew
    Botrytis

  • Major/Spoilt/Decay Defect % (0.5% Spec tolerance)

Orchard Rd(TM) White Seedless Result

  • Result & Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Orchard Rd(TM) Fancy White Seedless Specification:

  • Net Carton Weight

  • Colour 90%+ Light creamy green; white flesh; uniform colour in each carton (no more than 2 adjacent colours from the T&G Grape Colour Chart per carton: WG-1 to WG-3 acceptable); no straw/amber colour unless in allowance (WG-4).

  • COLOUR ALLOWANCE: Light amber <10%.

  • Appearance Bright with bloom intact; fresh pliable green bunchstems and pedicels; no dehydrated bunchstems; bunches semi-compact and conical; no foreign matter; no dust; uniform size and maturity of bunches and fruit.

  • DRY STEM ALLOWANCE: <5% @ destination.

  • Shatter SHATTER ALLOWANCE @ ORIGIN: 5% by weight per carton; defect criteria apply to loose fruit as well as attached fruit.

  • SHATTER ALLOWANCE @ DESTINATION: 10% by weight per carton; defect criteria to apply to loose fruit as well as attached fruit.

  • Sensory Firm to touch; sweet and slightly crunchy to eat.

  • Maturity Fruit firmly attached; Variable depending on variety, but as a minimum: Brix >17°Bx (average); Brix/Acid 20:1.

  • Size (berry) >20mm (13/16).

  • SIZE ALLOWANCE: 10% undersize (must be 5+ berries in a cluster on a bunch).

  • Size (bunch & bag) Bags: Bunch 300g - 800g; Bag 450g - 800g; 1-3 bunches per bag

  • Shape Well-formed as per variety

Defect Assessment

  • Cosmetic/Minor Defect Identification:

    Shatter exceeding allowance
    Skin marking and scarring; wind rub etc
    Sunburn
    Slightly shrivelled berries
    Undersize (12mm-20mm) >Allowance; must be a cluster of 5 or more undersize on a bunch
    Excessive light pitting >Allowance affecting appearance and retail performance
    Healed wounds and ring splits

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • Progressive/Serious Defect Identification:

    Heavy sunken pitting
    Weak bunches
    Pest damage
    Physical damage; squashed and split fruit; crushed berry
    Fumigation burn/bleaching
    Soft dull/glassy fruit
    Temperature injury
    Dry discoloured stems and pedicels
    Brown and/or very shrivelled berries
    Berries <12mm diameter

  • Progressive/Serious Defect % (3% Spec tolerance)

  • Major/Spoilt/Decay Defect Identification:

    Decay
    Unhealed wounds and splits
    Mould
    Powdery Mildew
    Botrytis

  • Major/Spoilt/Decay Defect % (0.5% Spec tolerance)

Orchard Rd(TM) Fancy White Seedless Result

  • Result & Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Envy(TM) White Seedless Specification:

  • Net Carton Weight

  • Colour Light creamy green; white flesh; uniform colour in each carton (no more than 2 adjacent colours from the T&G Grape Colour Chart per carton: WG-1 to WG-3 acceptable); no straw/amber colour unless in allowance (WG-4).

  • COLOUR ALLOWANCE: Sugraone,Timpson & Autumn King light amber <5%.

  • Appearance Bright with bloom intact; fresh pliable green bunchstems and pedicels; no dehydrated bunchstems; bunches semi-compact and conical; no foreign matter; no dust; uniform size and maturity of bunches and fruit.

  • Shatter SHATTER ALLOWANCE @ ORIGIN: 5% by weight per carton; defect criteria apply to loose fruit as well as attached fruit.

  • SHATTER ALLOWANCE @ DESTINATION: 10% by weight per carton; defect criteria to apply to loose fruit as well as attached fruit.

  • Sensory Firm to touch; sweet and slightly crunchy to eat.

  • Maturity Fruit firmly attached; Variable depending on variety, but as a minimum: Brix >18°Bx (average); Brix/Acid 20:1.

  • Size (berry) >22mm (14/16).

  • SIZE ALLOWANCE: 10% undersize (must be 5+ berries in a cluster on a bunch).

  • Size (bunch & bag) Bags: Bunch 300g - 800g; Bag 450g - 800g; 1-2 bunches per bag

  • Shape Well-formed as per variety

Defect Assessment

  • Cosmetic/Minor Defect Identification:

    Shatter exceeding allowance
    Skin marking and scarring; wind rub etc
    Sunburn
    Slightly shrivelled berries
    Undersize (12mm-22mm) >Allowance; must be a cluster of 5 or more undersize on a bunch
    Excessive light pitting >Allowance affecting appearance and retail performance
    Healed wounds and ring splits

  • Cosmetic/Minor Defect % (10% Spec tolerance)

  • Progressive/Serious Defect Identification:

    Heavy sunken pitting
    Weak bunches
    Pest damage
    Physical damage; squashed and split fruit; crushed berry
    Fumigation burn/bleaching
    Soft dull/glassy fruit
    Temperature injury
    Dry discoloured stems and pedicels
    Brown and/or very shrivelled berries
    Berries <12mm diameter

  • Progressive/Serious Defect % (3% Spec tolerance)

  • Major/Spoilt/Decay Defect Identification:

    Decay
    Unhealed wounds and splits
    Mould
    Powdery Mildew
    Botrytis

  • Major/Spoilt/Decay Defect % (0.5% Spec tolerance)

Envy(TM) White Seedless Result

  • Result & Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Net Carton Weight

  • Colour

  • Appearance

  • Sensory

  • Maturity

  • Shatter

  • Size (Berry)

  • Size (Bunch)

  • Shape

Defect Assessment

  • Cosmetic/Minor Defect %

  • Progressive/Serious Defect %

  • Major/Spoilt/Decay Defect %

White Seedless Result

  • Result & Comments

  • Variety

  • Quantity

  • Pack Size/Format

  • Net Carton Weight

  • Colour

  • Appearance

  • Sensory

  • Maturity

  • Shatter

  • Size (Berry)

  • Size (Bunch)

  • Shape

Defect Assessment

  • Cosmetic/Minor Defect %

  • Progressive/Serious Defect %

  • Major/Spoilt/Decay Defect %

QC INSPECTION SUMMARY

  • Conclusions and Recommendations

  • Independent Survey Required?

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