T&G Fresh Grapes Inspection Report NZ V2022

• Site conducted

  Select

• Document No.

• Audit Title

• Prepared by

• Location

  T&G Mt Wellington

  T&G Christchurch

• Date Of Arrival

  Date

• Supplier

• Inspection Type

  MPI Inspection

  Devan Inspection

  Airfreight Inspection

  Inspection by requests

• AW/ Container Number

• Shipment Number

• Physical Condition Of Consignment

  Acceptable

  Issues to raise

• Any delays in product arrival?

  Arrival as scheduled

  Delay in shipping

  N/A
Grape Type:

• Grapes

  

• Grape Variety

  Select Green Seedless Red Seedless Black Seedless Red Globe Black Globe Punnet Organic Other

  • Green Seedless
  • Red Seedless
  • Black Seedless
  • Red Globe
  • Black Globe
  • Punnet
  • Organic
  • Other

• Grape Variety Name

• Scan grape barcode

GENERAL APPEARANCE OF THE GRAPES

• Appearance of the Grapes<br>- Colour of the grapes <br>- Stems -Strong, green with no dehydration<br>-Bunches - well formed as per variety<br>-Berries firmly attached

  Good

  Acceptable

  Improvement Needed

  Not Acceptable

• Sensory:<br>- Berries are firm to touch<br>- Berry flesh is clear & translucent<br>- Taste - Sweet & juicy.<br>- Brix over 16 (average)<br>

  Good

  Acceptable

  Improvement Needed

  Not Acceptable

• Shatter:<br>- 5% allowance by weight per carton<br>- Loose berries per bag

  Good

  Acceptable

  Improvement Needed

  Not Acceptable

DEFECTS

• Minor Defects:<br>-Colour: >10% not well coloured<br>- Skin marking and scarring; wind rub etc, minor healed wounds,splits and damage <br>- Sunburn <br>- Slightly shrivelled berries <br>- Undersize berries (12-17mm, >10% Allowance; must be a cluster of 5 or more undersize on a bunch) <br>- Pitting affecting visual appearance<br>

  Good

  Acceptable

  Improvement Needed

  Not Acceptable

• Major Defects:<br>- ROTS, BREAKDOWN & MOULD <br>- Weak bunches, high levels of shatter <br>- Excessive amount to juice/liquids found on the bottom of carton.<br>- Physical damage; squashed and split fruit; crushed berry <br>- Fumigation burn/bleaching<br>- SO2 damage <br>- Bi coloured berries or light patches on the skin <br>- Temperature/ Chilling injury <br>- Dry discoloured dehydrated stems <br>- Brown berries

  No Major Defects

  Acceptable

  Improvement Needed

  Not Acceptable

• 

• 

• CRITICAL:<br>-Fail Biosecurity requirements<br>-Fail FSANZ Food Safety requirements<br>-Foreign matter or plant material present

  No

  Yes

  On Hold

Evaluation

• Claim recommendation

  No Claim

  Possible

  Yes

• Suitable for Supermarkets?

  Yes

  Possible

  Not Suitable

• Summary